Tan Hai Van Ho Chi Minh City A Violation of Trust
Chinese
- RM100 - RM200 per pax
Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate


Chinese, Non-Halal
Lately this Chain of Restaurants, Tangshan Cuisine Bukit Mertajam has been making the “news” on social media, mainly because of the discount they offer before 11 am (For Dim Sum). At George Town outlet it’s as high as 50% which makes their pricing lower than normal non air conditioning outlets.
We patronised the BM outlet which offered a 30% discount on a weekday, and tested out their dish and ambiance. How long will the discount last, I wonder?
Tangshan Cuisine Bukit Mertajam gives a very “Modern China” Vibes with their decorations, furniture and fixtures. Housed in an Industrial / Showroom Modern Lot. I believe the George Town outlet is house in a Heritage Zone Shop House which should give it a different vibe.
The Dim Sum dish they have are a mixture of their own take as well as local favourites, all presented in a menu and cook to order. You can order via QR or write down in Paper the code.
This means that the Dim Sum is not over steam. There are a good number of noodles dish as well.
Verdict : Do go for their own version of Dim Sum eg Abalone Dim Sum especially those in the first photo, the deep fried prawn roll was done to perfection.



Business Hours
Opens Daily
07:30 am – 03:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate
French
$$$$Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK
Wantan
$$$$Hủ Tiếu Hồng Phát Bến Thành served a wantan that reminded me of Penang, with a tasty filling but a noticeably thick dumpling skin
Tai Chow
$$$$Chiefeater Jaimy Yee enjoyed fresh garoupa fish head, prawns, squid and belachan chicken for RM140 at Wei Curry Fish Head
Pork Noodles, Street Food
$$$$Chiefeater Pat Lim found a value-for-money pork noodle bowl with liver, kidney, intestine and minced meat for RM11 at Restoran One One Eight
Japanese
$$$$Izakaya Unatoto Bến Thành is known for unagi, but it was the Nishin Kazunoko, cold soba and sour plum Sapporo that we enjoyed most
Porridge
$$$$Chiefeater William WL Loo enjoyed a soulful breakfast of three-egg porridge with deep fried intestines at Hong Kong Porridge Ka Ka Lok
Curry Mee
$$$$Chiefeater Jaimy Yee tried Manzu Curry Noodle House's thick curry, crispy crab cake, Yong Toh Foo curry noodle and Badong chicken rice
Kai See Hor Fun, Street Food
$$$$Chiefeater Jason Wong waited 25 minutes for kai see hor fun at New Weng Fatt Cafe and enjoyed the RM7.50 bowl
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”