Restoran Wun Nam Homemade Recipe Dinner
Cantonese
- RM100 - RM200 per pax
Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout


Char Kuey Teow, Chee Cheong Fun, Non-Halal
There are many good stalls at the Tanjung Bungah Market, many have been operating for over 30 years and have survive the criticism of discerning Penangites.

This has been my favourite hunting ground for my morning breakfast for many years. There are many recommended stalls. Our favourite is Char Koey Teow (Char Kuey Teow), Chee Cheong Fun (Penang Version, as well as the Hong Kong Version), Wan Tan Mee, Chicken Rice, Koey Teow Thng, even Chicken Pie by a Ex 5-Star Hotel Chef. You can hardly go wrong here, most of the time.
Price Range: RM7 upwards
Business Hours
Tuesday to Sunday
08:00 am to 10:00 pm
Closed on Monday
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