Tamoya Udon & Tempura Plaza Singapura Ramen
Japanese, Ramen, Non-Halal
Chiefeater Alan Ang developed a sudden hankering for ramen and that's how he ended up at Tamoya Udon & Tempura Plaza Singapura
Chinese, Non-Halal
Teksen Restaurant is a no-frills joint has won the hearts of serious foodies since 1965 with its well-made traditional Cantonese fare and fusion creations with a local twist. Since it acquired the Michelin Guide Bib Gourmand award, I must say the food standards for some dishes have dropped. However do expect a long queue at peak hours. The waiting period can sometimes be an hour+ just to get a table.
Signature fried roasted pork belly with chilli padi (pictured above)
Fried lala with Tau Cheong and chilli padi
Kangkong belacan
Inche kabin
Beancurd with crab meat
Assam curry Fish head
Otak2
Prawn omelette
Business Hours
Wednesday to Monday
12:00 pm to 02:00 pm
06:00 pm to 09:00 pm
Closed on Tuesday
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Japanese, Ramen, Non-Halal
Chiefeater Alan Ang developed a sudden hankering for ramen and that's how he ended up at Tamoya Udon & Tempura Plaza Singapura
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