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YiZhangXiZi New Opening
Post by Chiefeater William Tan
Last Saturday enjoying dinner alone at a new Teochew cafe, 一张囍字 YiZhangXiZi. Love the background music. Seating a bit cramped but good service. The menu was interesting. End up I ordered 2 main course 3 side dishes.
1) Braised preservative vegetables with pork belly, tofu and egg (RM16.90) : Interesting flavour. Not salty at all and can eat by itself. Love it very much. 5 stars.
2) Plain Miàn xiàn (RM9.90) : Love the sticky, sticky texture. Eat it with vinegar. 5 stars.
3) Teochew Loh Bak (RM8.90) for 1 piece: interesting flavour and because it has whole piece of pork belly inside, the texture became a bit chewy. Not really like the texture. 3 stars.
4) Teochew Guāng qiàng (RM8.90) : love the flavour and the texture. Just nice for me. I found it so flavourful. Is a must order dish when you’re here. 5 stars.
5) Polo Pao (RM7.90) : the texture is a bit soft for the whole thing. But the butter wow wow wow. I never had polo pao with this size of butter. For a butter lover like me, I’m in heaven. 4 stars.
Overall enjoy the meal very much. Definitely will come again to YiZhangXiZi for more.
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Tuesday to Sunday
12:00 pm to 10:00 pm
Closed on Monday
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