• Section 13
• RM50 - RM100 per pax

Chiefeater Kane Chong had a very sumptuous lunch with his colleagues at Abah Seafood & Grill PJ

• Jalan Dato Keramat
• RM20 - RM50 per pax

Chiefeater William Tan enjoyed his meal at Sweet Sister Florist Cafe and he highlights they open until midnight

• Tai Po

Chiefeater David Quah was at Lim Kee Bing Sutt Tai Po for the first time and found what they had very delicious

• Cheng
• RM20 - RM50 per pax

Chiefeater David Ng was on a family trip to Melaka and had dinner at Ho Seh Huat Restaurant where they found the Dong Bo Pork was a gem

• Damansara Uptown
• RM20 - RM50 per pax

Chiefeater Benjamin Lian had a sample of Taiwanese pleasure with the oyster mee such and dumplings at Little Happiness 93

• Bayan Baru
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong was the newly opened at The One in Tingkat Mahsuri to try their set meals

• Pavilion Bukit Jalil
• RM20 - RM50 per pax

Chiefeater Steven C T Tea was amazed by the consistent quality of the steamed fish Siong Tong Gai Bukit Jalil

• Midtown Manhattan

Chiefeater Luke Soon and his family were at Hutaoli in K-Town NYC to enjoy some savoury and delicious Sichuan delights

• Pavilion Bukit Jalil
• RM20 - RM50 per pax

Chiefeater Steven C T Tea sampled the Hong Kong snack platter at The Eight Restaurant Bukit Jalil

• USJ10
• RM20 - RM50 per pax

After watching Culinary Class Wars on Netflix, Chiefeater VK had a hankering for some Tong Bo Pork and he ordered in from Leong Ya Kitchen USJ

• Lower Manhattan

Chiefeater Luke Soon says there is probably no better place than Ping's in Manhattan if you are hankering for Cantonese cuisine

• Bukit Tinggi
• RM20 - RM50 per pax

Chiefeater Kane Chong had a dinner of food items that were bought from Restoran Kampung of Kampung Bukit Tinggi

• OUG
• RM20 - RM50 per pax

Chiefeater NickNg found his his experience at Kontea OUG one of the Best Herbal Tea and Herbal Soup Meals in KL

• Midtown Manhattan

Chiefeater Luke Soon and his family decided to give their palates a change with some Hunanese cuisine at Blue Willow

• Carnegie

Chiefeater Eddie Low returned to his old haunt of Carnegie and enjoyed his lunch at Chilli Queen of Hunan

• Taman Sentosa
• RM20 - RM50 per pax

Chiefeater Cyndi Chung was at Klang and decided to make a booking and pre-ordered food at Restoran Seafood Rong Shu Xia

• Setapak
• RM20 - RM50 per pax

Chiefeater Russ King Karl had dinner with his family at Michi Restaurant in Taman Teratai Mewah, Setapak

• Bangsar South
• RM100 - RM200 per pax

Chiefeater Howard Chan attended a chinese cuisine wedding banquet dinner at Oriental Treasure in Bangsar South

• Pusat Bandar Puchong
• RM20 - RM50 per pax

Chiefeater VK was happy to find the stir fried sang cheong at Mooi Jie Kitchen was still as good after so many years

• PJ Old Town
• RM20 - RM50 per pax

Chiefeater Steven C T Tea found a hidden gem of a vegetarian restaurant at Shan Dao Cuisine in PJ Old Town

• Balik Pulau
• RM20 - RM50 per pax

Chiefeater GL Ong recommends that if you want to eat at Jia Siang Seafood is that you have to go there early