• Shah Alam
• Under RM20 per pax

Chiefeater Steven C T Tea explored the food at the newly opened IM WanTon Mee

• Jalan Bukit Bintang
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng tries out most of the snacks that were available at Si Si Nan Cun

• Taman Maluri
• RM20 - RM50 per pax

Chiefeater Kane Chong gives the Bak Kut Teh at thew newly opened Golden Jade Restaurant a try

• Masai
• RM20 - RM50 per pax

Chiefeater Tai Carol visits the Rock & Roar Rooftop Restaurant on top of the Swan Garden Hotel

• Johor Bahru
• RM20 - RM50 per pax

Chiefeater Tai Carol is at Kopiloco Dedap for the official launch of their new outlet at Johor Jaya

• Johor Bahru
• RM100 - RM200 per pax

Imperial Paragon Cuisine at Grand Paragon Hotel invites you to indulge in their 7 signatures at 50% off on any 2 items on the occasion of their new opening

• Sri Petaling
• RM20 - RM50 per pax

Chiefeater Benjamin Lian tries a Tonkotsu Yuzu Ramen at the newly opened Bosozoku Ramen Bar

• Ulu Tiram
• RM20 - RM50 per pax

Chiefeater Tai Carol visited Hainanese Ban Chong Restaurant which opened July 2023 in Desa Cemerlang

• Damansara Uptown
• Under RM20 per pax

Chiefeater Jaspal Randhay had some noodles with Yong Tau Foo for brunch at Hoe Soon Kopitiam in Batu Pahat