• Kallang

Chiefeater Eddie Low had a delicious Teochew porridge lunch with a lot of accompanying dishes at Choon Seng Teochew Porridge

• Bukit Mertajam
• RM20 - RM50 per pax

Chiefeater Aun Chuan enjoys the traditional chinese dishes served at Yoong Kee Eating Shop in Bukit Mertajam

• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Irene Loong and her husband enjoyed some leisurely time to have breakfast at Kepong Dim Sum

• Jalan Ipoh, Sentul
• RM20 - RM50 per pax

Chiefeater Howard Chan enjoyed the food and the company of his family at Restaurant Leng Kee in Jalan Ipoh

• Starling Mall
• RM20 - RM50 per pax

Chiefeater VK tried the Char Siew and Roast Pork Platter and had a side dish of glass noodle at The Museum Starling Mall

• Jalan Burma
• Under RM20 per pax

Chiefeater Jaimy Yee found that the wantan mee at Maria's Sui Kow Wan Tan Mee still good and rates it as among Penang's best

• Pandan
• RM20 - RM50 per pax

Chiefeater Steven C T Tea enjoyed the heavily wine fortified pork and fish belly rice noodles at Sun House Kopitiam

• Taman Muda
• Under RM20 per pax

Chiefeater Steven C T Tea discovers a Char Kuey Teow at Nam Kee Kopitiam which has an interestingly chewy and crispy texture

• Bandar Menjalara
• RM20 - RM50 per pax

Chiefeater Wijay NB jumped on the chance to have a Bak Kut Teh dinner at Restoran Heng Kee without hesitation

• Hat Yai

The Jacky Chan boat noodles at Cheng Long Noodles is a must have whenever Chiefeater Boris Chang is in Hat Yai

• Ara Damansara
• Under RM20 per pax

Chiefeater Kane Chong found the Char Siew or BBQ Pork and the Sui Kow that he had at Dudu Yummy to be very yummy

• Hougang

Chiefeater Eddie Low headed to Fa Ji Minced Meat Fishball Noodle to enjoy the minced meat noodle and also their curry mee or laksa

• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Cyndi Chung enjoyed the bitter gourd pork rib at Taste Of Hong Kong Restaurant in Dataran Cheras

• Taman United
• RM20 - RM50 per pax

Chiefeater Steven C T Tea had "Silent Ecstasy Rice" inspired by Stephen Chow's God of Cookery at Biaodi Kopitiam

• Jalan Penang
• Under RM20 per pax

Chiefeater David Quah went to Tong Seng Hainanese Chicken Rice on Penang Road to have a plate of char siew rice

• Tanjung Sepat
• RM20 - RM50 per pax

Chiefeater Yeap Chu Seng decided to give Tanjung Sepat Ocean Seafood Restaurant on a recent trip to the area

• Dempsey

Chiefeater Luke Soon enjoyed the dinner he at Tinto Spanish Restaurant and he thinks it was worth every penny

• Bishan, Upper Thomson

Chiefeater Luke Soon is frequent patron at Nummun Thai Kitchen and rates the Salt Baked Sea Bass as among the best he's had

• Section 14
• Under RM20 per pax

Chiefeater Kane Chong wonders aloud why there are so many people at Restoran Ahwa Hokkien Mee when he finds the HKM here so-so

• Sungai Buloh
• Under RM20 per pax

Chiefeater Leong Laikum was at Restaurant Tai Ma PJ for the first time to try the Mee Jawa which she had much about from other foodies

• Lebuh Penang
• Under RM20 per pax

Chiefeater Boris Chang makes quick stop at Hock Poh Lye Cafe to enjoy the Char Koay Teow eventhough the price has gone up