• Jalan Penang, Kampung Malabar
• Under RM20 per pax

Chiefeater Boris Chang made a stop for the beef noodles at Kedai Kopi Malabar on Jalan Kampong Malabar Road off Penang Road

• Carlton

Chiefeater Eddie Low rates San Churro Carlton as one of his favourite places for desserts where he enjoys their churros

• Taman Sri Tebrau
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng enjoyed her dinner of crabs and other seafood goodies at New Lucky Seafood Restaurant in Johor Bahru

• SS2
• Under RM20 per pax

Chiefeater Khor Hui Min went over to Kwan Kee Store and tried the desserts that had won the outlet a Michelin rating in Hong Kong

• Love Lane
• RM20 - RM50 per pax

Chiefeater Lucia Lai visited the newly opened Nyonya-Lah by Javu and tried out their special tiffin special

• SS2
• RM20 - RM50 per pax

Chiefeater Khor Hui Min and her friend had the Char Siew Wantan Mee at Chan Meng Kee SS2 which they rather enjoyed

• Taman Connaught
• Under RM20 per pax

Chiefeater Kane Chong was turned off by the queue at another place and ended up at 33 Kopitiam which he found to be good too

• Taman Ipoh Selatan
• Under RM20 per pax

Chiefeater Chu Boon took a detour into Ipoh on his drive down to KL to have dim sum Chooi Yue Dim Sum Ipoh

• Port Klang
• RM20 - RM50 per pax

Chiefeater Mei Lee had an enjoyable dinner with fellow foodies at Hang Sing Seafood Restaurant in Port Klang