• Ipoh
• RM20 - RM50 per pax

Chiefeater Chu Boon made an Ipoh stopover on his north south journey and had lunch at Dong Tai Kopitiam Pasir Pinji

• Section 19
• RM20 - RM50 per pax

Chiefeater Alwyn David tried out the Japanese fusion food at Papasan SS2 and found the food to be not bad and good prices too

• SS3
• RM20 - RM50 per pax

Chiefeater VK visited Double Joy Restaurant in SS3 and was introduced to how kangkung can be deep fried instead of stir fried

• Taman Pelangi
• RM20 - RM50 per pax

Chiefeater Tai Carol enjoys the grilled fish at Ikan Bakar Charcoal Ah Ma together with other dishes too

• Kuching
• Under RM20 per pax

Chiefeater Steven C T Tea quickly made his way to The KopiDays upon arriving at the hotel he was staying at in Kuching

• Petaling Jaya
• RM20 - RM50 per pax

Captain Shrimp Catering serves catering menus throughout the Klang Valley starting from 10 pax at RM50 per pax

• Subang Jaya
• RM20 - RM50 per pax

Wong Zhi Kopi SS15 offers a unique, Japanese-inspired setting for private gatherings, featuring traditional tatami rooms

• Kerling
• Under RM20 per pax

Chiefeater Lisa Yap and her husband had a lunch rest over at Restoran Lau Kee before heading up to Genting Highlands

• Jalan Brunei
• RM20 - RM50 per pax

Chiefeater Joyce Lee enjoyed the complement of the curry chicken that went with the pancake at Best Ah Ma Cafe Pudu

• Cheng
• RM50 - RM100 per pax

Chiefeater Tai Kwee Fatt and his family enjoyed an al-fresco dining experience at Zephyr Kitchen & Bar

• Petaling Jaya
• Above RM200 per pax

Count Cuisine is a place suitable for holding banquet events and also has private rooms for smaller gatherings

• Bukit Mertajam
• Under RM20 per pax

Chiefeater Aun Chuan brings us to another famous Ban Chien Kueh sold at the Chinese Apong Balik in Bukit Mertajam

• Jonker Street
• RM20 - RM50 per pax

Chiefeatr Alwyn David enjoyed their lunch at Kopi Harian where they sampled a variety of popular Malaysian dishes

• Persiaran Gurney
• RM50 - RM100 per pax

Chiefeater Hedges Liang tried the food at the newly opened The Secret Tunnel and recommends the dim sum there

• Relau
• Under RM20 per pax

Chiefeater David Quah was over at Yusuf Restaurant to have a meal during the Ramadhan season

• Section 11
• Under RM20 per pax

Chiefeater VK returned to Restoran Chang Ke Fang, a landmark in the local community since 1961, for a walk down memory lane

• Bentong
• Under RM20 per pax

Chiefeater Christine Tan had the Nasi Kerabu Daging Salai at Nasi Kerabu Yana which said was very delicious

• Lebuh Gereja
• Under RM20 per pax

Chiefeater Hedges Liang had a bowl of soupy wantan mee at Kafeteria Dan Hotel Eng Loh

• Tanjung Sepat
• Under RM20 per pax

Chiefeater Aidelle Pang and her husband had the delicious fishball noodles at RHB Kopitiam in Tanjung Sepat

• SS15
• RM20 - RM50 per pax

Chiefeater VK visited Jiang Xi Xiao Chao SS15, a spot that brings the stir-fried essence of Jiangxi cuisine to the heart of Subang Jaya

• Desa Park City
• RM20 - RM50 per pax

Chiefeater Alwyn David and his family had a ramen dinner at Kanbe Ramen The Waterfront