• Bandar Bukit Tinggi
• RM20 - RM50 per pax

The seafood at Restoran Bayu Pin Xiang is personally selected by the restaurant owner's father to guarantee freshness

• Puteri 1
• RM20 - RM50 per pax

Chiefeater Steven C T Tea was at relocated I-Tea House formerly Aunty Lan Sarawak Deli to have Sarawak delights

• Sungai Buloh
• Under RM20 per pax

Chiefeater Steven C T Tea had the delicious curry broth of the curry noodle at Restoran Mun Yick dancing on his mind

• Brickfields

Chiefeater Luke Soon generally is not fan of pho or Vietnamese food but the pho at Pho Viet Nam is one he says is a must have

• Mid Valley

Chiefeater Luke Soon tried the food at the Michelin Select Buko Nero and found the food served there to be good

• Karpal Singh Drive
• Under RM20 per pax

Chiefeater Russ King Karl was at Fisherman's Wharf Food Corner Penang to sample several items but found the roast pork to be the star

• Lebuh Campbell
• RM20 - RM50 per pax

Chiefeater Lucia Lai had a Prawn Marinara Pasta at newly opened De Old Bar & Restaurant on Lebuh Campbell

• Lebuh King
• RM20 - RM50 per pax

Chiefeater Hedges Liang gets super stuffed like humpty dumpty at Hainanese Delights Restaurant Penang

• Bukit Dumbar
• Under RM20 per pax

Chiefeater Hedges Liang does the out of the ordinary and queues up for food at Little Siam Corner