• Port Campbell
• RM50 - RM100 per pax

Chiefeater Bob Lay felt the best lunch he had while on the Great Ocean Road was the one at 12 Rocks Beach Bar Cafe

• Tooradin

Chiefeater Bob Lay made a lunch stop over at Pink Ladies Diner and found a fish and chips that was delightful

• Melbourne CBD
• RM50 - RM100 per pax

Chiefeater Bob Lay stopped at Shanghai Street Little Bourke Street to have dinner and enjoyed the Xiao Long Bao

• Melbourne CBD

Chiefeater Bob Lay indulges in Melburnian brunch culture at Degraves Espresso Melbourne in the Melbourne CBD

• Docklands

Chiefeater Bob Lay enjoyed the kangaroo meat and wagyu platters at Butcher's Prime Restaurant which he found to be delicious

• Coburg

Chiefeater Bob Lay had a delightful lunch at The Boot Factory which used to be within the Pentridge prison but is now a mall

• Clayton

Chiefeater Eddie Low had a fiery hot Ayam Penyet and also a bowl of cendol at D'Penyetz & D'Cendol Clayton

• Preston

Chiefeater Eddie Low enjoyed a serving of Nasi Lemak with Beef Rendang at SUTSA Malaysian Kitchen in Preston

• Box Hill

Chiefeater Eddie Low was recommended by friends to try the Pan Mee noodles at Mr Tall Pork Noodles in Boxhill