• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Cyndi Chung was at Restoran Wuguyufen Dataran Cheras to have the tomato based Fish Bee Hoon noodles

• Persiaran Gurney
• RM20 - RM50 per pax

Chiefeater Boris Chang finds that eating at Triple Star Hainanese Chicken Rice in Gurney Food Hall is a comfortable experience

• Pasir Ris

Chiefeater Eddie Low had a catch up with friends over some good hawker food at Pasir Ris Central Hawker Centre

• Kuantan
• RM50 - RM100 per pax

Chiefeater Gwen Iverin had a dinner with her family at Swan Seafood Restaurant and found that the food here was still good

• Megah Rise Mall
• RM20 - RM50 per pax

Chiefeater Bob Lay found the Hainanese Chicken Rice at Yat Yat Seng to be quite good though the Curry Mee was not quite to his liking

• Ipoh, Ipoh Old Town
• Under RM20 per pax

Thean Chun has been covered many times but Chiefeater Bob Lay still feels that their Kai See Hor Fun is worth writing about again

• Toa Payoh

Chiefeater Alan Ang was back at Toa Payoh Lorong 8 Hawker Centre after a long time and enjoyed the Lor Mee

• Kallang

Chiefeater Eddie Low had a delicious Teochew porridge lunch with a lot of accompanying dishes at Choon Seng Teochew Porridge

• Bukit Mertajam
• RM20 - RM50 per pax

Chiefeater Aun Chuan enjoys the traditional chinese dishes served at Yoong Kee Eating Shop in Bukit Mertajam

• SS15
• RM20 - RM50 per pax

Chiefeater Benjamin Lian was in Subang Jaya and decided to give the Grilled Fish set lunch at Peppercorn Cafe a try

• Dataran Cheras
• Under RM20 per pax

Chiefeater Cyndi Chung had the dry version of Bak Kut Teh and Grilled Stingray at Seeme Food Court Dataran Cheras

• Jalan Ipoh, Sentul
• RM20 - RM50 per pax

Chiefeater Howard Chan enjoyed the food and the company of his family at Restaurant Leng Kee in Jalan Ipoh

• Kuala Sungai Baru
• RM20 - RM50 per pax

Chiefeater Yeap Chu Seng planned his trip to Melaka carefully so that he could swing by to Sing Mui Nam Restaurant for a meal

• Starling Mall
• RM20 - RM50 per pax

Chiefeater VK tried the Char Siew and Roast Pork Platter and had a side dish of glass noodle at The Museum Starling Mall

• Pandan
• RM20 - RM50 per pax

Chiefeater Steven C T Tea enjoyed the heavily wine fortified pork and fish belly rice noodles at Sun House Kopitiam

• Hougang

While savouring other dishes at Kovan 209 Food Centre, Chiefeater Eddie Low enjoys the Otak from Lee Brother's Otah

• Hougang

Chiefeater Eddie Low headed to Fa Ji Minced Meat Fishball Noodle to enjoy the minced meat noodle and also their curry mee or laksa

• Orchard
• RM20 - RM50 per pax

Chiefeater Eddie Low explores the various street food delights that are found within Tangs Market at Orchard

• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Cyndi Chung enjoyed the bitter gourd pork rib at Taste Of Hong Kong Restaurant in Dataran Cheras

• Taman United
• RM20 - RM50 per pax

Chiefeater Steven C T Tea had "Silent Ecstasy Rice" inspired by Stephen Chow's God of Cookery at Biaodi Kopitiam

• Jalan Penang
• Under RM20 per pax

Chiefeater David Quah went to Tong Seng Hainanese Chicken Rice on Penang Road to have a plate of char siew rice