Sun Kwong Chiu Chow Restaurant Teochew Cuisine
Teochew
Chiefeater PC Wong sampled some excellent Teochew cuisines at Sun Kwong Chiu Chow Restaurant which has been opened for more than 40 years


Teochew, Chinese, Non-Halal
听说在梳邦二的中泰餐馆,来了一个潮州菜厨师,今天过去试试他的手艺。
厨师推荐了他的拿手菜,酱油炒花肉,浓浓蒜香味,非常下饭。另外一道他推荐潮州炒鱼头,大石班鱼头,炒的非常好吃。鸳鸯芥兰菜,放上脆脆的银鱼仔,特别美味。。有来到梳邦二的爱食客,可以过来试试!


I heard about a new Teochew restaurant, Restaurant Zhong Thai, in Subang and there's a chef specializing in Teochew cuisine. Today, I decided to give his cooking a try.
The chef recommended his signature dish, Soy Sauce Fried Pork Belly. It had a rich garlic flavor and was incredibly satisfying. Another dish he suggested was Teochew-style Fried Fish Head, using a large grouper fish head that was cooked to perfection. The combination of Yin Yang Kailan (Chinese kale) with crispy silver anchovies added a special and delicious touch.
Business Hours
Thursday to Tuesday
11:00 am – 03:00 pm
05:30 am – 10:00 pm
Closed on Wednesday

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