Lunch at Auntie Sim Kitchen
Cantonese
- RM50 - RM100 per pax
A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice


Bak Kut Teh, Non-Halal
Hari Merdeka, let’s go to Klang to look for some food. This restaurant, located in Taman Eng Ann Klang, is the famous and long-standing establishment – Kee Heong Bak Kut Teh. If you want to taste the original flavor, you must try their bowl of “Bak Kut Teh”. I recommend ordering the half-fat pork big bone, as the soup of the Bak Kut Teh is very flavorful.
The clay pot dry Bak Kut Teh is also delicious, with fragrant stir-fried dried squid and black soy sauce, making it a great accompaniment to rice. Locals usually drizzle black soy sauce over their oily rice, which adds a unique touch. I have included the price list in the last two photos, so you can take a look inside.
国庆日去吧生老区 #找好吃 。。这家坐落在吧生 Taman Eng Ann 的老招牌奇香肉骨茶,要吃原味的肯定要吃碗仔肉骨茶。点了半肥猪大骨,肉骨茶汤很甜美;瓦煲干肉骨茶,鱿鱼丝和黑酱油都炒很香,非常下饭。当地人吃油饭时都会淋上黑酱油,另有特色。。价格表我把它放在最后两张照片,可以进去看看。








Business Hours
Tuesday to Sunday
07:00 am – 09:30 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Cantonese
$$$$A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice
Teochew
$$$$Chiefeater Jotaro Zen enjoyed blanched baby octopus with chilli-peanut sauce and Or-nee yam dessert at Restoran Teow Chew Meng
Fried Rice
$$$$Dinner at New Hao Yue Lou SS4 was going reasonably well until two plates of fried rice at the next table prompted us to order one
Big Breakfast
$$$$Tartine Saigon is a hidden fourth-floor cafe where the big breakfast is alright, but the quiet setting and city view are the real draw
Western
$$$$Chiefeater Luke Soon had dinner at Assaggi where getting a table now feels like winning the lottery
Nanyang Style
$$$$Chiefeater Andy Ng had a simple but satisfying dinner at Ipoh Ais Kopi United Point in Segambut, Kuala Lumpur
Thai
$$$$Chiefeater Jaimy Yee recommended Ghee Seng Tomyam Seafood's white tomyam, fried kangkung and black sauce octopus
Tai Chow
$$$$Chiefeater Jaimy Yee had Tang XiaoLoong's lemon sour soup fish fillet, boiled spicy frog, fresh meat dumplings and Kung Pao Chicken set meals
Yong Tau Foo, Street Food
$$$$Chiefeater Steven C T Tea returned to Puchong Yong Tau Fu after five years to enjoy its fresh fish-paste selections and traditional snacks
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”