Prima Coffee Shop Breakfast
Street Food
- Under RM20 per pax
Chiefeater David Lee SP had a lovely breakfast enjoying local street food delights at Prima Coffee Shop Taiping


Seafood
I have always loved the clams in Cajun sauce that come in a thick plastic bag. You eat with plastic gloves and toss the shells in a bucket. A plastic bib and paper towels help, but it’s a messy business. A boiled potato is added to the bag. Shrimp, mussels, and crab legs could be added to make up a combo to share with others if they also want a seafood boil. That's what we had at Aqua Boil.



This is the best seafood boil in Hell’s Kitchen. Hands down. And I’ve had many - from Boston MA to NYC. The secret sauce, literally, is that it’s run by (all) Thais. My goodness! Memories of gumbo and jambalaya in New Orleans in the 90s come rushing back. But this time, only better. Much much better.
We had the king crab, clams and lobster in cajun and lemon garlic sauces.


The clams came out so good we got another order in Thai Tomyum sauce. No regrets move.

Happy hour Pinots and Sauv Blancs with copious amounts of the freshest seafood.
What’s there not to like during -9c in winter?
This was a 7.5/10 experience overall. There’s nothing to fault. Nothing. Chiefeater Susan knocks it out of the park again. USD224 (SGD300) for 4 pax.
Business Hours
Monday to Friday
12:00 pm to 02:45 pm
04:00 pm to 10:00 pm
Saturday
01:00 pm to 11:00 pm
Sunday
01:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food
$$$$Chiefeater David Lee SP had a lovely breakfast enjoying local street food delights at Prima Coffee Shop Taiping
Western
$$$$Chiefeater Paula Tan was back at Café Deli 163 Mall in Mont Kiara and for her, the garlic cream mushroom always does it
Japanese
$$$$Sen-ryo ION Orchard delivers a refined Japanese dining experience without sky-high omakase prices
Nyonya
$$$$Violet Oon ION Orchard is like a living culinary museum - traditional recipes upgraded with elegance
Porridge, Street Food
$$$$Chiefeater VK took awhile to find Pak Ka Lok Food Park and was rewarded with a lovely bowl of mixed pork porridge
Chinese
$$$$Chiefeater Andy Ng and his family descended upon Wong Seng Kitchen for a Chinese dinner
Roast Duck, Noodles
$$$$Chiefeater VK had a roast duck lunch with some side dishes at MW Signature Taman Bukit Indah and it was the lard noodles that shone
Taiwanese
$$$$Chiefeater Luke Soon says with DongQu in Singapore, there is no need to fly to Taiwan to experience their dine and drink experience
Hong Kong
Chiefeater VK finally tried Taste of Duck via food delivery and the meal came with both letdowns and surprises
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”