Dinner at Chat Hei Claypot
Claypot
- RM20 - RM50 per pax
Chiefeater Alwyn David and his family tried out the food at Chat Hei Claypot in Damansara Uptown


Japanese, Yakiniku, Pork-Free
My birthday dinner with the fam and it’s one of the better Wagyu restaurants. The cuts were put on a board to show you which part of the cow it’s from. It just melts and the marbling is amazing. We also had wagyu skewers which were flavourful and cooked just right. Well seasoned and so tender.



To try more items, we ordered the wagyu ramen and garlic fried rice in Wagyu fat. The ramen soup was a swing and a miss which was a pity as the Wagyu in the soup was just amazing even though it’s in soup.

Fried rice had the aroma and it was ok.

We also had the squid, which was ok and ice cream for my birthday “cake”.


The chocolate and yuzu were delicious! Service at Awagyu Yakiniku Plaza Arkadia was good and price was what you would expect.
Business Hours
Opens Daily
12:00 pm to 03:00 pm
05:30 pm to 10:30 pm
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