De Tham Restaurant Dinner
Vietnamese
Chiefeater Paula Tan enjoys a dinner at De Tham Restaurant in Ho Chi Minh City


Roast Meat, Street Food
Roast piglet and roast goose preparation at Yi Ding U Cuisines, Jalan Pudu. The piglets are seared with hot water several times before roasting. While the geese are pumped up with air before roasting.


Business Hours
Opens Daily
11:00 am to 02:45 pm
05:30 pm to 10:00 pm
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Vietnamese
$$$$Chiefeater Paula Tan enjoys a dinner at De Tham Restaurant in Ho Chi Minh City
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