Mo Mo Paradise Gardens Hotpot

• Rochor, Singapore

Chiefeater Celeste Tan ponders on the question if Singapore is ready for the Hokkaido Soup Curry at Soup Curry by Ki-setsu

• Raffles Place

Chiefeater Luke Soon had crab omelette over fried rice at VIBE Bistro in Singapore and rated the lunch set 6 out of 10

• Pusat Bandar Puchong
• Under RM20 per pax

Freshly fried ham chim pang and ma keok at Restoran Soon Sing 268 Puchong make for a good old-fashioned snack at RM6.40 for four pieces

• Kepala Batas
• Under RM20 per pax

Chiefeater David Lee SP tried roasted chicken and pork rice at Shuang He Huo Roast Meat in Restaurant 66 Kepala Batas

• Cheras, Taman Shamelin Perkasa
• RM50 - RM100 per pax

Chiefeater Kane Chong had crab with mantao and fish at Restoran Lucky Sin and enjoyed the crab gravy despite wanting more crab

• Jalan Larut
• Under RM20 per pax

Chiefeater Hedges Liang had Guinness stout fried chicken, tofu eggplant and omelette bitter gourd at Kedai Makanan Seong Huat

• SS15
• RM20 - RM50 per pax

Chicken Rice Hub SS15 serves flavourful 128-day chicken with excellent condiments, but at around RM90 for half a bird, is it worth it?

• Putrajaya
• RM20 - RM50 per pax

Chiefeater David Quah noted Silk Road Kitchen by Yusuf at IOI City Mall for Muslim-friendly Xinjiang and Chinese-Muslim dishes

• Taman Paramount
• Under RM20 per pax

Chiefeater Luke Soon tried pork noodles, char kuey teow, KSHF and prawn noodles at Restoran Hwa Yan Kai PJ and rated them well