Ah Cheng Cafe Jelutong Hokkien Mee
Prawn Mee, Street Food
- Under RM20 per pax
Chiefeater William WL Loo had a basic but satisfying Hokkien mee at Ah Cheng Cafe near Jelutong Market


Tai Lok Mee, Hokkien Mee, Street Food, Non-Halal
The Tai Lok Mee at Chen Ping Jing Noodle Stall. This stall is one of the many along the “hawker-street” in Chai Leng Park, Perai. It offers Tai Lok Mee, Char Hor Fan and Sang Mee. It is a family enterprise consisting of two brothers and a nephew. They have operating here for the past 17 years. They first started in the shop directly opposite their current stall.
Personally, their tai lok mee is among the best in Penang. The thick yellow noodles do not have the alkaline water bitter aftertaste. The gravy is not too thick nor sticky. The dish is well fried and has enough of the “wok’s breath” (wok hei), giving it the desired smoky flavour.
Tai Lok Mee aka Tua Pui Mee and it is called Hokkien Mee in Kuala Lumpur.

Mr Tan, the proprietor frying the tai lok mee in a big wok.

The oil with the lard pieces together with the other types of sauces used to prepare the fried noodles.

The fresh ingredients including the cabbage and sayur sawi

The noodles are well-fried to give the dish enough “wok hei” or smoky flavour.

Mr Tan with his strong arms, lifting the whole wok and allotting the tai lok mee into several plates.

The nephew deep frying wan tan noodles to prepare the sang mee.

The crispy deep fried wan tan noodles for the sang mee stacked up on the tray.

The big wok of thick gravy for the sang mee and char hor fan.

Sang mee, deep fried wan tan noodles with the pork slices, prawns and gravy poured over it.

1 person RM7.00
2 persons RM14.00
3 persons RM20.00

Business Hours
Wednesday to Sunday
04:30 pm – 10:30 pm
Closed Monday and Tuesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Prawn Mee, Street Food
$$$$Chiefeater William WL Loo had a basic but satisfying Hokkien mee at Ah Cheng Cafe near Jelutong Market
Desserts
$$$$Chiefeater Kane Chong had dessert and food at Lol Soon Kee Desserts Lalaport and found the food quality satisfying
Char Kuey Teow, Street Food
$$$$Tiger Char Koay Teow serves a well-executed Penang Char Koay Teow, good wok hei and plump prawns at reasonable prices
Ramen
Chiefeater Patrick Sato Lee had a bowl of Ramen and Onion Bloom at NoodsLab Batam which he found to taste and look good
Char Kuey Teow
$$$$Hang Chow Coffee Shop in George Town serves old-school kopitiam favourites including Penang Char Koay Teow
Fishball Noodles
$$$$Chiefeater Connie TSS tried Hong Kee Handmade Fishball and liked the big bouncy fish balls, Teochew fried balls and siu cheong
Street Food
$$$$Chiefeater Paula Tan had lunch at Double Happiness Sekinchan and enjoyed the gooey, crisp tapioca rings served hot from the pan
Kolo Mee
$$$$Chiefeater Lee Mun had the non-halal Sarawak kolo mee and wanton soup at Noodle Art SS2
Western
$$$$NEP! on Lebuh Campbell combines excellent food, thoughtfully selected wines and genuinely warm hospitality
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”