Pudu Pasar Wanton Mee is Good
Chiefeater Peter Yang and his friends rode down to Pudu Pasar Wanton Mee to relish the quality char siew and bouncy wantan mee
Chiefeater Peter Yang and his friends rode down to Pudu Pasar Wanton Mee to relish the quality char siew and bouncy wantan mee
Chiefeater CCM spied a new Char Koay Teow stall operating at Dajiale Kopitiam and decided he must give it a test run
Chiefeater William Tan enjoyed the ability to have the curry beef don at Wild Pink Fish in a nice quiet place
Chiefeater Chris Leow heard that the pizza at Croutons Cafe By Gourmet Seductions is good and now confirms it
Chiefeater Eddie Low travels over to KL and begins his food adventure with a Banana Leaf Rice meal at Sri Nirwana Maju Bangsar
Chiefeater Carina Yap Soon Soon Pan Mee and her husband tried out the fish head noodles and the fish fillet noodles at Soon Soon Pan Mee
Chiefeater Chu Boon was at Food Bayana to check out the place and also try out the herbal duck mee suah sold there
Chiefeater AS Lim enjoyed the food at Taiwanese Palace Batu Kawan and found the portions of their rice and noodle sets to be very generous
Chiefeater Tai Carol was at Xin Shan Bakery Horizon Hill to try out the their new rolls and interesting coffee concepts
Chiefeater Bob Lay made a lunch stop over at Pink Ladies Diner and found a fish and chips that was delightful
Chiefeater Kane Chong was pleased that all his food was nicely arranged and presented for him Restoran Jiulixiang Taman Kobena
Chiefeater Julian Mok brought guests from China to Fook Hin Bak Kut Teh Restaurant to have their steamed fish and other delights
Chiefeater Peter Yeoh had one of the best Nasi Kunyit with chicken curry in Penang at Eaton Kuih Centre in Bukit Lanchang
Chiefeater Eyad says the nasi lemak with their ayam rendang and sambal sotong at Nasi Lemak Wanjo is a must have
Chiefeater VK tries the food at Bungkus Kaw Kaw Syopz Mall in Taylor’s University for the first time and realises it’s pretty good
Chiefeater William Tan finds the food at Eat Simple on Kimberley Street not only simple and soothing but also delicious
Whenever Chiefeater William Tan think of pies, he will think of going to Golden Crust Bakery because they have a lot of variety
Chiefeater Eddie Low loved the noodles with the accompanying condiments at Teo Kee Mushroom Minced Pork Noodle in Tampines
Chiefeater Hedges Liang had a delightful dinner at Hock Kee Seafood Restaurant with ingredients brought in for them to cook
Chiefeater Bob Lay stopped at Shanghai Street Little Bourke Street to have dinner and enjoyed the Xiao Long Bao