Best Bak Kut Teh in Klang

Savour the list of Best Bak Kut Teh in Klang. As the aroma of Bak Kut Teh wafts through the streets, marking not just a meal but a connection to a centuries-old tradition. Bak Kut Teh, translating to “meat bone tea” in Hokkien, carries a fragrant history rooted in Chinese heritage. The origins of Bak Kut Teh trace to the diligent labourers and port workers in Klang. Seeking a restorative broth after strenuous work, they brewed a herbal elixir using pork ribs, aromatic herbs, and spices. 

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