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Nood Nood Sarawak Laksa
Sarawak Laksa, Street Food, Pork-Free
- RM20 - RM50 per pax
Chiefeater Peter Yeoh thinks that the newly opened Nood Nood within Hin Bus Depot is the best Sarawak Laksa this side of Malaysia
Adam’s Curry Puff is Generously Sized
Curry Puff, Pork-Free
Description
Post by Chiefeater VK
You’ll find Adam's Curry Puff operating humbly out of a stall in front of Sin Hup Chuan kopitiam, but don’t let the modest setup fool you. Word had reached me more than once about how good it was, so I had the chance to try one since it was just next to Lhong Tou Dim Sum.
At RM2.70 a piece, it’s not the cheapest street snack around, but the curry puff is generously sized and delivers well on taste. The pastry was flaky with just the right amount of crispness, holding together without being too oily or dry. Inside, the filling was well-seasoned — a warm, comforting mix of curried potatoes with a gentle heat.
It’s the kind of old-school curry puff that’s hard to come by nowadays — handmade, hearty, and flavourful. Definitely worth picking up if you’re in the area. Have one while it’s hot but don't burn your tongue.
Business Hours
Opens Daily
07:00 am to 03:00 pm
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Prices in RM
Under RM20 per pax
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