Restoran Wun Nam Homemade Recipe Dinner
Cantonese
- RM100 - RM200 per pax
 
Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout


Curry Mee, Street Food, Non-Halal
Best old school curry mee in town is at Ah Ban Curry Mee in Timesway Restaurant. Opens at 5:30 am. This is located at the corner of Kuantan Road (they have a couple other branches, watch out for their t-shirt with Ah Ban logo, rest are pretenders)
This curry mee imho is the perfect old school white curry mee passed down by father Ah Ban to his sons. The curry gravy is intense with well balanced heat as all curry mees should be. A small bowl at RM5.50 comes with prawns, siham, blood cubes, tofu puff and cuttle fish.
The combination of taste, heat, bite and texture makes curry mee a fav amongst locals as they go about their morning pasar routine.
Business Hours
Tuesday to Sunday
05:30 am to 11:00 am
Closed on Monday
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$$$$Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout
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