Xinga Pot Damansara Uptown Cantonese Hotpot
Hotpot
- RM20 - RM50 per pax
Chiefeater Alwyn David tried Xinga Pot in Uptown and found the sour vege and mushroom soups well-seasoned and packed with flavour


Prawn Mee, Street Food
Ah Fat Hokkien Prawn Noodles is a kochabi Hokkien Mee stall. The HKM is very spicy and soup is super delicious. The operation hours is Mondays to Thursdays only. Friday, Saturday and Sunday offday. Opens at 3.30 pm until 9.00 pm.
Kochabi Hokkien Mee Since 1985.

Big bowl RM9.00 extra intestines additional RM2.00

Regular bowl RM8.00 extra intestines add RM2.00

Business Hours
Monday to Thursday
03:30 pm to 09:00 pm
Closed on Friday to Sunday
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Hotpot
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