Big Tree Restaurant By Sg Batu Fried Vermicelli
Post by Chiefeater Steven C T Tea
带着来自东马客户吃西马美食，这家隐藏在Jalan Ipoh 住家区的鱼头米。
必吃3道招牌美食，瓦煲芋头鱼头米粉，扣肉米粉和猪脚醋。。样样都被赞好，尤其是扣肉米粉，米粉焖煮到入味，又不油腻口感，超正！
Taking customers from East Malaysia to eat West Malaysian delicacies, this fish head rice restaurant is hidden in the residential area of Jalan Ipoh. There are 3 must-try signature dishes, Claypot Taro and Fish Head Rice Noodles, Pork Fried Meehoon and Pig’s Knuckles with Vinegar. Everything is excellent, especially the pork meehoon. The fried meehoon are simmered until they are delicious and not greasy. It’s super good!
Business Hours
Tuesday to Sunday
08:00 am to 04:00 pm
Closed on Monday
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