Thinking...
WhatsApp Outlet
Click to Call Outlet
Facebook Messenger with Outlet
Share to Facebook
Damansara Uptown Food Court Dinner
Street Food, Pork-Free
- Under RM20 per pax
Chiefeater Aidelle Pang enjoyed some street food dinner of YTF, Curry Fish Head and CKT at Damansara Uptown Food Court
Burger & Lobster Genting 4 Course Meal
Fine Dining, Pork-Free
Description
Post by Chiefeater Jennifer Ong
Day 3 Food Tasting started with Chef Ong Luu Teong from Burger & Lobster, Resorts World Genting.
Chef Ong created a customised 4-Course menu for our tasting starting with the Spicy Roasted Stuffed Mushroom with Garlic Paprika Dressing.
After that we went on to the Trong Duck Breast with Passion and Plum Sauce and Lobster Crepe with Asian Spice Curry Gravy which was an interesting dish. The texture of the lobster and crepe went well with the spicy curry gravy.
The main was the Surf & Turf Meat Loaf with Double Sauce with a combination of Beef and Lobster!! We also tasted their signature dish – the Chilli Lobster Served with Signature Brioche which was amazing!
The Chilli Lobster dish is a creation by Burger & Lobster Resorts World Genting – created, born and made available only at Resorts World Genting and not the other Burger & Lobster outlets!
We ended our tasting session with a cute presentation of the Ubi Kayu Gula Melaka with Coconut Form dessert.
Chef Ong suggested that we try the Timekeeper, a Black Tea with Calamansi Lime, Palm Sugar and Kafir Lime Leaf. Another creation by Burger & Lobster Resorts World Genting, A great choice with the food served.
Follow Chiefeater Jennifer Ong on
FB - https://www.facebook.com/jenn.zara.5
IG - https://www.instagram.com/jenniferonghapa/
Contact Us
Welcome to Chiefeater's Big Brain AI
Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Information
Prices in RM
Above RM200 per pax
Share
Video
Location
Review
Login to Write Your ReviewThere are no reviews yet.
Krishna Curry House BLR
Indian, Banana Leaf Rice, Pork-Free
- Under RM20 per pax
Chiefeater Kane Chong found the Banana Leaf Rice at Krishna Curry House near Sungai Way very deliciousa
TAKA Patisserie KL Pastries
Pastries, Pork-Free
- RM20 - RM50 per pax
Chiefeater Benjamin Lian had wanted to visit TAKA Patisserie KL a while ago and he was in the area so he dropped by for pastries
Meat Feds Carnivorous Comforts
Western, Non-Halal
- Above RM200 per pax
Chiefeater VK had a good friend to thank for organizing this dinner at Meat Feds which was a catch-up over Carnivorous Comforts
MM By G walk Set Lunch
Mutton Varuval, Pork-Free
- RM20 - RM50 per pax
Chiefeater Lucia Lai and her colleagues had lunch at MM By G walk and she found the Mutton Varuval tasting quite good
Nasi Kandar Under the Tree Gets Thumbs Up
Nasi Kandar, Pork-Free
- Under RM20 per pax
Chiefeater William WL Loo reckons that the Penang style nasi kandar at Nasi Kandar Under the Tree is the best in Johor Bahru
Cafe 96 Puchong is Good
Western, Pork-Free
- RM20 - RM50 per pax
Chiefeater Christine Tan took off from cooking duties and decided to treat herself and her family to a meal at Cafe 96 Puchong
Ah Koong Restaurant Fishball Noodles
Fishball Noodles, Pork-Free
- RM20 - RM50 per pax
Chiefeater Connie TSS had not eaten at Ah Koong Restaurant in JB for a long time so on a recent trip, that was her first stop
Deens Maju Nasi Kandar is the Best
Nasi Kandar, Street Food, Pork-Free
- Under RM20 per pax
Chiefeater Russ King Karl and friends gathered at Deens Maju Nasi Kandar on Jalan Gurdwara for their top Nasi Kandar in Penang