Seng Fung Restaurant Beef Fish Paste Noodles
Noodles
Chiefeater Steven C T Tea had beef and fish paste dry noodles at Seng Fung Restaurant in Kota Kinabalu and found the broth sweet and comforting


Private Room
Tucked away in the heart of SS2, Byond Walls transforms from a sun-drenched cafe by day into a vibrant pizza bar and event hub by night. The venue features a dedicated upper floor specifically designed for private events, providing a distinct separation from the main dining area downstairs. The space is divided into two sections: a spacious outer area that comfortably seats 30 guests and a more secluded inner private room that takes 20 pax.



This inner area is a premier choice for organizers requiring audio visual equipment, as it comes fully equipped with a projector, screen, and dedicated audio equipment, making it suitable for presentations, karaoke sessions, or milestone celebrations. The aesthetic is modern and industrial, with exposed brickwork and warm neon accents that create a cozy yet sophisticated atmosphere for corporate gatherings or private parties.


With a total upper-floor capacity of 50 pax, the venue offers a “private club” feel that is rare in the busy SS2 commercial district. Guests can enjoy a curated menu of porky neo-neapolitan pizzas, artisanal bagels, and Western classics while overlooking the bustling streets below.
Private Event Packages: From RM999
Custom Catering: Available upon consultation
Business Hours
Monday to Sunday
08:00 am to 12:00 am
(Open until 01:00 am on Fridays and Saturdays)
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Noodles
Chiefeater Steven C T Tea had beef and fish paste dry noodles at Seng Fung Restaurant in Kota Kinabalu and found the broth sweet and comforting
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