Zao Cha Taman Daya Relaxing Meal
Nanyang Style
- RM20 - RM50 per pax
Chiefeater Lee Mun had Zao Cha tea, kaya toast, lala noodle soup and seafood wat tan hor at Zao Cha Taman Daya, with the total bill coming to RM55.55


Kuey Teow Th'ng, Street Food
离开北海前的最后一顿早餐,同事指定还要再来一次才能园巴刹的粿条汤!
连续吃了三天,可见这碗粿条汤的魅力真的不简单。外头下着绵绵细雨,酒店 Check Out 后,我们直接冲到巴刹报到。
才刚到档口,就看到不少食客已经在排队,先拿号码,再耐心等待现煮。这里坚持现点现煮,每一碗都热腾腾上桌。
我们点了招牌粿条汤,我还特地加料再加一颗鸡蛋。满满一碗都是好料,脆口猪肝、鲜嫩瘦肉、肉碎饼、鲜虾和鱼丸,配料丰富得很有诚意。
最让我喜欢的还是那锅汤头。以猪骨长时间熬煮而成,入口清甜浓郁,没有过重的调味,却喝得出满满的精华。下雨天来上一碗,热气直达胃里,整个人都暖了起来。
难怪同事连吃三天都不腻,这种简单却扎实的古早味,往往最能让人回味。
一碗热腾腾的粿条汤下肚,胃暖了,精神也来了。
接下来,继续下一档!😋☔️🍜
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Nanyang Style
$$$$Chiefeater Lee Mun had Zao Cha tea, kaya toast, lala noodle soup and seafood wat tan hor at Zao Cha Taman Daya, with the total bill coming to RM55.55
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