Modern Comforts at The Rustic Grill
Western
- RM20 - RM50 per pax
Chiefeater YW Looi experienced a blend of warm and hearty comfort food at The Rustic Grill with their fish & chips and charbroiled chicken


Fried Chicken, Pork-Free
A celebratory lunch for a friend led us to Chicken & Beer, a fried chicken joint by Paper Kite, the award-winning beer brewer. Located in Damansara Uptown, this spot promised a fusion of hearty fried chicken and craft beer, making it an intriguing destination for fans of both.



The consensus? The OG flavour won hands down. Its seasoning complemented the chicken beautifully, while the spicy red, though flavourful, felt overpowering and masked the chicken’s natural taste. To further explore the menu, we ordered some chicken wings, which were decent but didn’t elevate the experience significantly.

We also had an OG flavoured set of chicken wings.

Pairing the chicken was an Oatmeal Stout brewed by Paper Kite which recently won a gold medal in the Stout and Porter category at the World Beer Awards. The stout had a slightly sweet, creamy aftertaste reminiscent of Suntory’s stout. So if you like that, this could be the stout for you.

The service here was a highlight—attentive, efficient, and friendly. Staff made sure our plates were cleared promptly. It was the service that won us over.
Business Hours
Opens Daily
11:00 am to 12:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Western
$$$$Chiefeater YW Looi experienced a blend of warm and hearty comfort food at The Rustic Grill with their fish & chips and charbroiled chicken
Meat Roll
$$$$Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests
Mee Siam
$$$$Chiefeater VK had breakfast at Nam Heong Ipoh Puchong and found the place expansive the food not so expensive
Bak Kut Teh, Street Food
$$$$Chiefeater VK revisited Grandpa Bak Kut Teh Taman Paramount and was relieved to find that the BKT was still good
Indian, Street Foo
$$$$Chiefeater Hedges Liang was happy to be back at Ramzan Restaurant where he had the chapati with sardine curry
Pasrty
$$$$Chiefeater Paula Tan was back at Sin See Tai and this time she a mushroom danish that she said was faultless
Western
$$$$Chiefeater VK visited The Public House at Sunway Square for dinner, finding a meal that excelled in its starters but faltered with the mains
Fish Paste
$$$$Chiefeater VK visited Go Go Pan Mee Puchong to sample some of their signature sides, finding the fish paste to be quite good
Burger
$$$$Chiefeater Pat Lim decided to satisfy his curiosity and tried the burger at Bobby's Burgers TRX
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”