Chicken & Beer wins on Service

Chicken & Beer wins on Service

Fried Chicken, Pork-Free

Post by Chiefeater VK

A celebratory lunch for a friend led us to Chicken & Beer, a fried chicken joint by Paper Kite, the award-winning beer brewer. Located in Damansara Uptown, this spot promised a fusion of hearty fried chicken and craft beer, making it an intriguing destination for fans of both.

Chicken & Beer

The Chicken/h5>
We ordered a 5-piece chicken platter, opting for two flavours. 3 pieces of the Original (OG) and 2 pieces of the Spicy Red flavour. They had run out of chicken skin so they replaced it with chicken poppers instead.

The consensus? The OG flavour won hands down. Its seasoning complemented the chicken beautifully, while the spicy red, though flavourful, felt overpowering and masked the chicken’s natural taste. To further explore the menu, we ordered some chicken wings, which were decent but didn’t elevate the experience significantly.

We also had an OG flavoured set of chicken wings.

The Beer

Pairing the chicken was an Oatmeal Stout brewed by Paper Kite which recently won a gold medal in the Stout and Porter category at the World Beer Awards. The stout had a slightly sweet, creamy aftertaste reminiscent of Suntory’s stout. So if you like that, this could be the stout for you.

Winning Point

The service here was a highlight—attentive, efficient, and friendly. Staff made sure our plates were cleared promptly. It was the service that won us over.

Business Hours
Opens Daily
11:00 am to 12:00 am

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