Kedai Kopi Soon Yuen Char Koay Teow
Char Kuey Teow, Street Food
- Under RM20 per pax
Chiefeater Tai Kwee Fatt had a plate of char koay teow at Kedai Kopi Soon Yuen near the Chowrasta Market


Lui Cha, Chicken Rice, Street Food, Non-Halal
I brought my parents out to lunch today at Chong Yang Restaurant, Ipoh. I had the lui cha, which came in generous portions for only RM6.00. I was quite pleased with it, and would order it again. My iced white coffee was good.
My dad ordered roasted chicken, char siew and roast pork rice from the chicken rice stall. I tasted some of the chicken and it was good.

Kopi Ping

"Lui Cha," also known as "Lei Cha" or "Thunder Tea Rice," is a traditional Hakka dish that originates from Southern China but is particularly popular among the Hakka community in various regions, including Malaysia, Taiwan, and Fujian Province. This dish is notable for its unique preparation and its focus on healthful ingredients.
Business Hours
Monday to Saturday
06:00 am to 02:00 pm
Closed on Sunday
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