Gula Cakery The Curve Nasi Kerabu
Nasi Kerabu
- RM20 - RM50 per pax
Chiefeater Paula Tan shares a Malaysiana lunch at Gula Cakery The Curve, with nasi kerabu, ayam percik, grilled chicken and cake


Pizza
A food delivery order of pizzas from Chum Chum Pizzeria turned out to be a good choice.

The Queen Margherita, ordered in the Roma-style thin crust, was unfortunately just passable. While the fundamental elements were there, it lacked the vibrant punch and structural integrity one looks for in a classic Margherita. It served its purpose but didn’t leave a lasting impression.

Things took a positive turn with the Chum Chum Meat Lovers. Opting for the Napoli-style thick crust was a wise move; the dough had a much better chew and served as a robust foundation for the generous toppings. Loaded with pepperoni and additional toppings, this was the pizza we truly enjoyed. The marriage of the thick, airy crust with the savoury intensity of the meats made it the undisputed highlight of our meal.

M – Meal Value
The pricing is at the premium end for delivery pizza, but the quality of the Meat Lovers Napoli crust goes some way toward justifying it. Using Grab rewards and platform discounts significantly helps soften the blow to the wallet.
Score: 7.0/10
V – Venue & Vibes
As a delivery experience, the “vibe” is dictated by the packaging and arrival condition. The pizzas arrived in good shape, with the thick crust Napoli pizza retaining its heat and texture better than the thin Roma style.
Score: 7.5/10
X – X-Factor
The X-factor is the Napoli-style thick crust. Its airy, slightly charred edges and substantial chew elevate the Meat Lovers pizza into a gourmet category that sets it apart from your standard commercial delivery chains.
Score: 7.0/10

Business Hours:
Tuesday to Sunday
11:30 am to 10:00 pm
Closed on Monday
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