Dai Cha Dim Pavilion KL Steamed Chicken Rice
Hong Kong, Steamed Chicken Rice
- RM20 - RM50 per pax
Chiefeater Irene Loong had lunch at Dai Cha Dim Pavilion KL and her colleague said the steamed chicken rice was nice


Ice Cream
I remember having Cold Stone Creamery for the first time in Bangkok more than a decade ago and I thought it was amazing. Returning to the brand at the Cold Stone Creamery TRX outlet, I found that while the nostalgia remains, the landscape of artisanal ice cream has shifted significantly.


I ordered the Apple Pie Ala Cold Stone (8 oz) served in a chocolate-coated waffle bowl. The presentation is still as signature as ever, with the ice cream piled high in its dark chocolate shell. The texture is dense and rich, typical of their "super-premium" style which uses a high butterfat content to achieve that heavy, creamy mouthfeel.

The flavour profile is a sweet medley of French vanilla ice cream mixed with caramel, graham pie crust, apple pie filling, and cinnamon. It is a reliable, sugary treat, but given the sheer number of specialized ice cream choices we now have in Kuala Lumpur, the wow factor seems to have been lost. It feels more like a standard mall staple now rather than the groundbreaking experience it once was.

Apple Pie Ala Cold Stone (8 oz): RM21.45 after a 20% discount
Score: 7.0 / 10
M – Meal Value
At over RM20 for a single serving of ice cream, even with a discount, it sits at the higher end of the dessert market. The portion is fair for the price, but the premium is largely for the brand and location.
Score: 6.5/10
V – Venue & Vibes
The TRX outlet is a bright, open concourse kiosk with limited seating. It is a busy environment, good for a quick break during shopping but not for a long stay. I might have given them extra points if they had a place to power up the phone.
Score: 6.5/10
X – X-Factor
The custom "mixing" on the granite stone remains their unique selling point. Really just a nostalgic novelty now.
Score: 6.5/10
Business Hours
Opens Daily
09:00 am to 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Hong Kong, Steamed Chicken Rice
$$$$Chiefeater Irene Loong had lunch at Dai Cha Dim Pavilion KL and her colleague said the steamed chicken rice was nice
Bak Kut Teh
$$$$Chiefeater VK has another chiefzater to thank for this long deferred revisit for BKT at Weng Heong Bak Kut Teh Restaurant
Wantan Mee, Street Food
$$$$Chiefeater Eddie Low had an early morning breakfast of Pontian style wantan mee at Koufu in Toa Payoh
Malatang
$$$$Chiefeater Luke Soon was surprised by how good the chicken malatang at Jie Huan Xi Takashimaya
Hong Kong, French Toast
$$$$Chiefeater VK had lunch with a friend at Gong Luck Cafe which revealed good finds with the French toast being the exceptional item
Sushi
Chiefeater Olivia Smith feels that SUSHISAMBA Singapore is a place that makes you pause and take it all in
Nasi Lemak
$$$$Chiefeater VK's revisit of the Nasi Lemak from Grandmum Kitchen in SS15 yielded a different result compared to his previous visit
Lebanese
$$$$Chiefeater KC Yan indulged in some Lebanese cuisine at Al Amar Pavilion KL
Porridge
$$$$Chiefeater William Tan felt that the Braised Teochew Dao Gua dish together with porridge at Mali was a star meal
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”