Osteria Mozza Tagliolini
Italian, Fine Dining
- Above RM200 per pax
The Tagliolini with Alaskan King Crab and Saffron at Osteria Mozza is a must-try for those seeking elegant Italian cuisine
Spanish, Fine Dining, Pork-Free
A friend shared and recommended a Mediterranean restaurant named Bocado. It's located at the ECM Libra building in Daamansara Heights. We went to try today and WOW!! The food is delicious especially the prawn tapas where the olive oil with salt and garlic can makes you eat lots with the bread.
And the lamb meatball is tender + juicy. We also ordered the tenderloin beef with simply Spanish BBQ sauce, not too thick just nice and if you sprinkle some salt on the beef, it will give you an extra taste to your taste bud.
And then I spotted my favourite french onion soup. I thought I can finish all, I went to order it. It's a bit too salty for me. Best to eat it fast before it gets cold.
We ordered so much until staff one by one at least 3 came and ask how is the food and is everything alright. Even the imported chef (fr Barcelona) came to say hello. Guess we slow down so much due to order too much
What a great place to be and with great service. The staff know the food on the menu so well too
We will definitely go back again and will go for their paella and dessert. Too full this round, no chance to try the dessert.
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