Restoran Koon Kee Damansara Uptown Curry Laksa Beef Noodles
Curry Mee
- Under RM20 per pax
Chiefeater Steven C T Tea combined curry laksa with beef brisket at Restoran Koon Kee Uptown and enjoyed the old-school noodles & offal


Claypot
Feb 2026. Chat Hei Claypot Damansara Uptown.

This is a relatively new place in Uptown with dishes in claypot. We had the mala chicken, minced meat egg plant, fried pork ball and vege. All were really good. Well prepared with the right flavours. The mala was not too heavy to the point of tongue numbness. Just how I like it.



The eggplant and the gravy paired so well with white rice.

Drink options were few but we loved the taste of the dishes. I strongly recommend this.
Business Hours
Tuesday to Sunday
11:30 am to 03:00 pm
05:30 pm to 10:00 pm
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