Phở Sườn Bò Bến Thành Beef Shank Pho
Pho
Phở Sườn Bò Bến Thành served a flavourful Beef Shank Pho, but the firm, beefy meatballs and the view over busy Lý Tự Trọng were the highlights


Vietnamese
Dinner at Di Vietz Puchong was quite dissatisfying. While the beef portion in the Beef Banh Mi was generous, it was unfortunately overly peppery.

However, the biggest letdown was the baguette itself. Instead of the signature crispy, airy baguette one expects from a Banh Mi, the bread used here was more akin to a soft, toasty hot dog bun. This lack of authenticity in the bread texture significantly impacted the overall enjoyment of the dish.

Beef Vermicelli was not great.

Stew Beef looked good but was just OK.

Lemon Mint Soda: RM8.80
Milk Tea: RM8.80
Lemongrass Ginger (Hot): RM6.80
Divietz Beef Vermicelli: RM19.90
Stew Beef: RM18.90
Beef Banh Mi: RM15.90
Total: RM91.80 (including 10% Service Charge and 6% SST)
Average Spend: RM30.60 per pax (3 pax)
Score: 6.17/10
M – Meal Value
While the pricing is competitive for the Bandar Puteri area, the lack of technical execution in the Banh Mi bread and the heavy-handed seasoning of the beef make it hard to justify as a value-for-money Vietnamese experience.
Score: 5.5/10
V – Venue & Vibes
The restaurant provides a standard, clean dining environment in a busy commercial hub. It is functional for a quick meal, though it lacks a distinctively authentic atmosphere.
Score: 7.0/10
X – X-Factor
The X-factor is the beef portion size, but it is unfortunately overshadowed by the incorrect bread choice. A Banh Mi’s identity is tied to its crispy baguette; substituting it with a soft bun removes the core element that makes the dish unique.
Score: 6.0/10
Opens Daily
11:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pho
$$$$Phở Sườn Bò Bến Thành served a flavourful Beef Shank Pho, but the firm, beefy meatballs and the view over busy Lý Tự Trọng were the highlights
Nasi Lemak
$$$$Chiefeater Jason Wong has brunch at Strangers 1 Utama, where the nasi lemak sambal is super spicy & the chicken is huge
Chiefeater Hedges Liang enjoyed a refreshing breakfast at Sri Weld Food Court on Beach Street, settling on a delightful plate of dry yee fu mee
Korean BBQ
$$$$Jeju KOREA BBQ Restaurant Mount Austin surprised us with generous refillable banchan and an excellent Iberico BBQ platter
Cakes
$$$$Chiefeater Kane Chong drops by Ah Gong House after dimsum for mochi tiramisu cake and drinks, enjoying the simple decor and quiet vibe
Pizza
$$$$Principle Cafe Mount Austin served a chewy sourdough Four Cheese Pizza generously topped with smoked duck, plus a very good Sea Salt Latte
Big Breakfast
$$$$Chiefeater William Thevarajan brings the family for brunch at Black Bixon Imbi, where everyone orders the same big breakfast
Western
$$$$Chiefeater Kane Chong enjoyed a light meal at Frenchie's Brunch & Dates, praising the food, service and setting and planning to return
Dessert
$$$$Yue Tang Mount Austin served an excellent Coconut Black Glutinous Indulgence, with lovely texture and a subtle citrusy tang
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”