Common Social – Come for the Pizza, But Come Early
Pizza
- RM50 - RM100 per pax
Common Social served an excellent chewy Neapolitan-style Margherita and appetising bacon aglio olio. By 7pm, every table was occupied


Mixed Rice, Street Food, Non-Halal
At Eleven Fingers Eu Kee Scissors Curry Rice. Nothing beats a plate of ‘banjir’ Chinese curry rice or chapfan. This is quintessentially Southeast Asian – economy rice. Scissors cut rice got its name over the years bcos the operators snip strips of meat – like expert tailors. And there’s something about Chinese style curry – it’s milder than their Malay and Indian counterparts.

This is a very rustic place in Bugis. It’s as if you’re transported back into the 1960s (in a good way). The curry chicken and braised pork was cut into strips – overall 7/10 experience. The stall is operated by an old couple.

Need something to curry you up? I was so excited to finally find a decent store serving up traditional Hainanese curry rice smothered in a piping hot delicious sauce. There’s no such thing as too much gravy when it comes to curry rice.

For that extra oomph, get a fried egg to go with your curry rice. Nothing completes the ultimate curry rice experience like eggs, right?
The Pork Belly was marinated to perfection, with strong flavours from the braising process.
The difference between your regular fried pork fillet and the curry rice’s Pork Cutlet lies in the ability of the golden brown breaded crust to remain firm and crispy despite being soaked in curry.

Business Hours
Opens Daily
10:00 am to 06:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pizza
$$$$Common Social served an excellent chewy Neapolitan-style Margherita and appetising bacon aglio olio. By 7pm, every table was occupied
Curry Mee, Street Food
$$$$Chiefeater Pat Lim tried the prawn-flavoured curry mee at Uncle Long Yulek, liking its light broth, char siew, siew yok, siew cheong
Street Food
$$$$Chiefeater Hedges Liang enjoyed hawker food at HOBE Kedai Makanan & Minuman Raja Uda, particularly the noodles, chee cheong fun and fresh soup noodles
Szechuan
$$$$Chiefeater Jaimy Yee had a sumptuous dinner at Five Ten Chinese Cuisine finding the food yummy and the staff helpful
Chiefeater Alwyn David and his family had dinner at Hon Kee Petaling Street Kepong and found the roast pork good
Thai
$$$$Chiefeater Tai Kwee Fatt had a Thai cuisine visit to Zephyr Kitchen & Bar in Cheng, Melaka, located within Uncle Chong's durian farm
Nanyang Style
$$$$Chiefeater Kane Chong went for brunch with makan kakis at Yuan Heritage Kopitiam in Taman Yarl and gave the best mention to the suikow
Cantonese
$$$$Chiefeater Kane Chong had a sedaplicious dinner and drinks session with makan kakis at Hee Lai Ton Pudu located within Shaw Parade
Japanese
$$$$Chiefeater Celeste Tan ponders on the question if Singapore is ready for the Hokkaido Soup Curry at Soup Curry by Ki-setsu
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”