Flour, Fire & Stone Pasta
Pasta, Pork-Free
- RM50 - RM100 per pax
Chiefeater Miko Teck had dinner at Flour, Fire & Stone and while there were several items that she tried, it was the pasta that stood out
Pie, Coffee, Pork-Free
For those who love a little journey to England can consider coming here for short breaks. Especially if you're doing it just the way I did! Although a little bit country with shaded plants and flowers but not too worried about mosquitoes as the owner of the cottage and café, England House, had placed fans all over the garden.
They served best pastries especially black pepper chicken pie. It's creamy and delicious. I love eating chicken pie especially delicious pie like this one! My wife's had curry chicken puff RM10 and daughter had hawaiian pizza RM15 and my black pepper chicken pie is RM11. Not forgetting their hot sexy salted caramel latte, so hot and so stim until face turn green for only RM13!
Expensive??? Not exactly if you consider free entrance to admire a well maintained nature by the little English Cottage and especially garden style tea break dining!
Business Hours
Thursday to Tuesday
11:00 am to 07:00 pm
Closed on Wednesday
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