Restaurant Bright Impulse Jawa Mee
Mee Jawa, Street Food
- Under RM20 per pax
Chiefeater David Quah noted the Jawa Mee stall at Restaurant Bright Impulse in Taman Island Glades for its pumpkin-based gravy and crispy prawn fritters


Seafood Noodles, Pork-Free
As we were walking along Jalan Tun Mohd Stephens, I noticed Fatt Kee The Shore and decided to take a look at their menu. Sabah is well-known for their seafood and with Fatt Kee being located right in front of the Sabah Fish Marketing pier in KK, Jen and I decided to stop here for a meal.

Their Tomyam Curry Fish Noodles (RM32) delivers exactly what one would expect from a premium bowl of noodles—fresh, high-quality seafood in a flavour-packed broth. I had prawns added (RM10) because you can’t not have prawns in KK.

The first thing that stands out is the prawns, which are undeniably fresh, plump, and brimming with sweetness. The fish items like the fish ball and fish maw absorbed the depth of the curry-laden tomyam broth. The soup itself is a fusion of rich, a light curry and tanginess of tomyam, creating a satisfying spoonful that kept us going back for more. It has just the right balance of spice and creaminess without overwhelming the seafood’s natural sweetness.

Fish Skin

We opted for wantan mee as the noodle choice, and it turned out to be an excellent pairing. The springy texture of the noodles provided a nice contrast to the broth, soaking up just enough of the soup without turning soggy. And I liked how they cooked it too, keeping it al-dente. The variety of noodle options is a plus, allowing diners to customise their bowl according to preference.

At RM42, it’s definitely on the pricier end, but the quality of the seafood and the tasty flavours justified the price. Also take note, it’s a rather big bowl.
Business Hours
Opens Daily
08:30 am to 09:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Mee Jawa, Street Food
$$$$Chiefeater David Quah noted the Jawa Mee stall at Restaurant Bright Impulse in Taman Island Glades for its pumpkin-based gravy and crispy prawn fritters
Japanese
$$$$Chiefeater Steven C T Tea explored Yatai Roji at Avenue K and shared Wagyu, donburi, seafood and bento dishes across several Japanese stalls
Nanyang Style
$$$$Chiefeater Hedges Liang was at XiXiang Kaya Kopitiam Gurney Paragon for the kaya he has enjoyed since the outlet’s early days
Pork Noodles, Street Food
$$$$Chiefeater VK had the Puchong Meet You Pork Noodles which had a lovely sauce seasoning and the Bentong Tau Pok making it better
Hakka Mee, Roast Pork
$$$$Chiefeater VK had Hakka Mee with firm noodles and the signature blistered roast pork at The Roast Meat Shop Sunway Geo
Japanese
$$$$Chiefeater Paula Tan had a delicious izakaya dinner at Hachiban Izakaya Kelawai Road and summed it up simply as oishi
Fusion
$$$$Chiefeater Alwyn David tried Japanese Italian fusion at One Brick Drop and found the pastas flavourful, with the truffle mushroom risotto as the star
Fried Rice
Lim Ko Pi Sunway surprised with a well-executed roast pork fried rice, good wok heat and siew yoke that kept its crispy skin
Gelato, Dessert
$$$$Chiefeater VK had a Salted Pistachio and Blueberry Yoghurt which was salty-sweet and slightly tart combination at Artigusto Gelato
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”