Long Yan Seafood Restaurant Lunch
Tai Chow
- RM20 - RM50 per pax
Chiefeater Howard Chan had a lovely lunch at Long Yan Seafood Restaurant after an enjoyable ride to Port Dickson before heading home


Hotpot, Non-Halal
Dinner with family tonite at Haidilao Hot Pot Sunway Velocity Cheras. Ordered two taste. One is spicy malat and one is fish maw chicken soup. Plenty of foods around to Sap ha Sap ha. Some special like the fuen tin/ pig brain, chu yau, aussie wagyu n others. Have a wonderful evening while the kiddos happily engage in the ice cream n keropok.
Pig Brain

Pork

Pig Liver

Wagyu



Business Hours
Opens Daily
11:00 am to 03:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Tai Chow
$$$$Chiefeater Howard Chan had a lovely lunch at Long Yan Seafood Restaurant after an enjoyable ride to Port Dickson before heading home
Pork Noodles, Street Food
$$$$Chiefeater Lee Mun and his family tried out the pork noodles at Restaurant San Lou Johor Jaya and he loved their pork broth
Chiefeater VK had a delicious yet rather affordable chinese cuisine meal at Foon Kee Restaurant, a tai chow place in Section 17
Cantonese Fried, Street Food
$$$$Chiefeater Tai Kwee Fatt had the Keropok Sar Hor Fun at Ah Huat Pek operating at the Balik Kampung Cafe Balik Pulau
Curry Mee, Street Food
$$$$Chiefeater Kane Chong was gathered with fellow foodies at Restoran BC7 and he says the Pangkor Curry Mee is delicious
Loh Shi Fun
$$$$Chiefeater Yong Choy Peng found great comfort in vibes and Loh Shi Fun served at Little Bro Noodles in SS2
Claypot Chicken Rice, Street Food
$$$$Chiefeater VK made his first visit to Heun Kee Claypot Chicken Rice in more than a decade to check out whether it's still as good
Mee Hoon, Street Food
$$$$This was Chiefeater Russ King Karl's first time eating at this famous Economy Fried Bee Hoon stall which has been around for 40 years
Cantonese
Hai Tien Lo, nestled on the third floor of the Pan Pacific Singapore hotel, is one of the Singapore’s most respected Cantonese restaurants
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”