Simple Pleasure at Sin Saw Keat Cafe
Street Food
- Under RM20 per pax
Chiefeater David Quah likes the simple pleasure of the street food and atmosphere that he encounters at Sin Saw Keat Cafe


Hakka, Non-Halal
I’ve been on a quest for some legit Hakka cuisine for what feels like ages. You know, the kind that hits the spot and makes you feel like you’ve struck gold? So, after a string of disappointments with less-than-stellar Hakka Yong Tau Foo joints, I decided to put my cravings to rest and head over to Hakka Passion. This place has been holding it down as the go-to spot for top-notch Hakka grub in Puchong for as long as I can remember.
Now, let’s talk about the feast that went down. First up, a hearty serving of Hakka Yong Tau Foo swimming in that rich, flavourful black bean gravy. Talk about hitting the Hakka flavour jackpot! It was everything I’d been dreaming of—bold, robust, and packed with that signature Hakka punch. I couldn’t resist pairing it with a mound of steaming grain rice to soak up every last drop of that glorious gravy.


Next on the lineup was the Steamed Village Chicken with Shaoxing Wine. Tender, succulent, and just bursting with flavour, this dish did not disappoint.

And let’s not forget about the Hakka Char Yoke — each savoury bite was like a little slice of Hakka heaven.

And that fried kailan? Crispy, crunchy perfection.

Oh, and I couldn’t resist adding a plate of Mugwort dumplings to the mix. For those not in the know, Mugwort is a herb commonly used in Hakka cuisine for its aromatic and slightly bitter flavour. These dumplings were however a bit bland but I found a solution in topping up the last of Yong Tau Foo gravy on it.

Sure, the bill came out to RM130 for the three of us, but honestly, it was worth every penny. And while the prices may have crept up over the years, the quality at Hakka Passion has remained consistently good. So, if you’re ever in the mood for some delicious Hakka fare in Puchong, do yourself a favour and make a beeline for Hakka Passion. You won’t regret it.
Hakka Passion has a private room with a table that can take up to 12 persons.
Business Hours
Opens Daily
10:30 am to 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food
$$$$Chiefeater David Quah likes the simple pleasure of the street food and atmosphere that he encounters at Sin Saw Keat Cafe
Pork Noodles, Street Food
$$$$Chiefeater Chee Leong cleaned off every single drop of the Herbal Pork Noodle he ordered at Caeley Eatery Cafe
Cantonese Fried, Street Food
$$$$Chiefeater VK visited I Love Hokkien Mee Puchong Jaya, finding a significantly expanded and comfortable setting
Wantan
$$$$Chiefeater VK visited Nanyang Cafe IOI Puchong finding that while some items held their ground, others failed to impress
Bak Kut Teh, Street Food
$$$$Chiefeater Chee Leong had Bak Kut Teh for lunch at Restoran Bah Kuet Teh Jia Jia in Tangkak town
Porridge, Street Food
$$$$Chiefeater Jen Lee dropped by Soong Kee Beef Noodle for a meal and found the winner in the mixed pork porridge
Nanyang Style
$$$$Chiefeater Chu Boon made an Ipoh stopover on his north south journey and had lunch at Dong Tai Kopitiam Pasir Pinji
Hakka
$$$$Chiefeater Patrick Sato Lee had an excellent tasting lunch at Hakka Yu Northpoint City
Thai
$$$$Chiefeater VK visited Double Joy Restaurant in SS3 and was introduced to how kangkung can be deep fried instead of stir fried
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”