Chuan Lee Restaurant Pork Nasi Lemak
- Under RM20 per pax
Chiefeater Kane Chong thinks that the pork Nasi Lemak at Chuan Lee Restaurant in PJ's Section 11 is the best


Hakka
Hakshan Bandar Puteri Puchong, is one of my go to places to order Hakka dishes. This time I ordered their abacus seeds and their YTF.
The Abacus Seeds (RM25) were a highlight of the order. They were perfectly chewy and very tasty, reflecting the traditional preparation method that ensures a good bite and depth of flavour.

I also sampled their Yong Tau Foo (YTF). The quality was certainly there; the meat filling was chunky and flavourful, clearly made with premium ingredients. However, the pricing was a significant deterrent. At RM40 for just 8 pieces, it was exceptionally expensive. Even with an applied discount of RM12, the meal still did not represent good value for money.

Abacus Seeds - RM25.00
Yong Tau Foo (8 pieces) - RM40.00
Subtotal - RM65.00
Delivery Discount - -RM12.00
Total Bill - RM53.00
Score: 6.83/10
M – Meal Value
While the food quality is high, particularly the authentic abacus seeds, the pricing for the YTF is hard to justify. Paying RM5 per piece for YTF, even for premium meat, significantly impacts the overall value proposition.
Score: 5.5/10
V – Vroomness of Delivery
The order arrived quickly and it was only RM0.40.
Score: 7.0/10
X – X-Factor
The true X-factor is the authenticity of their Hakka recipes. Finding well-made abacus seeds with the right chewy texture is increasingly difficult, and Hakshan remains a reliable, if pricey, source for these traditional gems. I would skip the YTF next time and order other things on food delivery.
Score: 7.5/10
Opens Daily
11:00 am to 09:45 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chiefeater Kane Chong thinks that the pork Nasi Lemak at Chuan Lee Restaurant in PJ's Section 11 is the best
Sam Kan Chong, Street Food
$$$$Chiefeater Steven C T Tea recharged himself with a bowl of Sam Kan Chong pork ball noodles at Restoran 8888 in Damansara Perdana
Korean BBQ
$$$$Chiefeater Leyriesa Ann Tan enjoyed the premium delight of the Hanwoo Beef at HWASEOL Yeonnam
Cantonese
$$$$Chiefeater Joyce Lee had her first makan gathering of 2026 with friends at Sun Gourmet near TRX
Roast Pork
$$$$While the Roast Pork at Count Cuisine was undeniably good, Chiefeater VK wondered if the other dishes warranted a premium pricing
Curry Mee, Street Food
$$$$Chiefeater Chee Leong had the curry mee at Restoran Hoong Pin for the first time and he found it to be acceptable
Street Food
$$$$Chiefeater David Quah found the food sold at Open Air Food Stalls next to Honda Sungai Pinang good enough to start his meal
Noodles
$$$$Chiefeater Hedges Liang had some delicious China style noodles at Luosi Snail on Jalan Krian in George Town
Cantonese
$$$$Chiefeater Andy Ng had a sumptuous multi course chinese cuisine meal at Restaurant Loon Sing Nilai with his family
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”