Yipin Fresh Noodle House Pork Knuckle Wantan Mee
Wantan Mee
- Under RM20 per pax
Chiefeater Russ King Karl found the food at Yipin Fresh Noodle House good with huge portions, having the pork knuckle wantan mee


Char Kuey Teow
Some coffee shops try to recreate nostalgia. Hang Chow Coffee Shop doesn’t have to. It has simply carried on doing what it has always done. Located along Lebuh Chulia, it feels like one of the surviving neighbourhood coffee shops that once defined George Town. The tiled floors, wooden chairs, faded menu boards and unpretentious dining room may look like a relic from another era, but don’t mistake age for decline. The food here is better than decent.


To start the morning, I ordered 2 Fried Eggs with Toast. There wasn’t anything elaborate about it, but sometimes that’s exactly the point. The eggs arrived with beautifully runny yolks while the toast provided the crisp, buttery base needed for a comforting breakfast before a day of exploring Penang.

We also shared a plate of Penang Fried Koay Teow. Visually, it doesn’t look good. In fact, it looks rather understated. The first mouthful tells a different story.

We requested it spicy and, although the colour remained deceptively light, the heat slowly built with each bite. The wok hei wasn’t overpowering but gave the noodles enough smokiness to complement the savoury seasoning. More importantly, the prawns were fresh, plump and naturally sweet, adding substance rather than simply acting as garnish.

It is easy to overlook places like Hang Chow Coffee Shop when newer cafés dominate social media feeds. Yet establishments like this remind you why traditional kopitiams remain an important part of Penang’s food culture. They focus on straightforward cooking and consistency instead of presentation.
Sometimes, that’s exactly what you’re looking for.
2 Fried Eggs with Toast — RM9.00
Penang Fried Koay Teow — RM12.00
MVX Score: 7.8/10
M – Meal Value
Simple, satisfying meals at prices that are becoming increasingly difficult to find in George Town.
Score: 8.5/10
V – Venue
An authentic heritage kopitiam with plenty of old-school charm. Comfortable without trying to be trendy. Though a bit dark.
Score: 7.0/10
X – X-Factor
A reminder that good CKT can be found in long-standing coffee shops that simply keep doing what they do well.
Score: 8.0/10
Opens Daily
07:30 am to 04:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Wantan Mee
$$$$Chiefeater Russ King Karl found the food at Yipin Fresh Noodle House good with huge portions, having the pork knuckle wantan mee
Pork Noodles
$$$$Chiefeater Luke Soon reckons that the pork noodles Chuan Huat Uncle Beh Pork Noodle in EatAlley is the closest thing to the KL version
Bak Kut Teh, Street Food
$$$$Chiefeater David Lee SP revisited Lao San Tong Bak Kut Teh in Butterworth for bak kut teh, spicy pork, lettuce and salted fish beancurd
Wantan Mee, Street Food
$$$$Chiefeater Kane Chong had brunch at Chu Yi Kopitiam in Shamelin and enjoyed the wantan mee, with Shanghai paikuat mee also okay
Snack
$$$$Snow Ice House Puchong serves affordable Chinese desserts and bingsu, but its unusual salted egg-filled you tiao turned out best
Tomyum Noodles
$$$$Chiefeater Kane Chong had tomyum noodles and sui kow at Fifth Avenue Coffee Shop in Taman Midah and found them very good despite the wait
Kampua Mee, Street Food
$$$$Chiefeater Steven C T Tea had kampua mee with pork liver and red wine soup at Meng Chien Cafe in Sibu, calling it an old-school taste worth full marks
Tai Chow
$$$$Chiefeater William Thevarajan had a simple family tai chow lunch at Lei Wong Steam Fish in Setapak
Bao, Street Food
$$$$Chiefeater Yong Choy Peng tried Klang paus at Aw Chicken Rice Shop USJ4, including vege, mui choy, pork and yam, lotus paste and char siew pau
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”