Brunch at Da Jia Da Lee Restoran
Fish Head Noodles, Street Food
- Under RM20 per pax
Chiefeater Kane Chong stopped by Da Jia Da Lee Restoran for brunch after a rough car day and liked the yuewat and yuedaomei there


Grilled Fish
阿嬷炭火烧鱼 🔥
新山彩虹花园最近
新开了一家“炭火烧鱼” ♨️
是一家以【炭火直烤新鲜海鱼】的餐馆
在这里可以找到“小时候的味道”
就好像阿嬷在用炭火烧着鱼 ✨
店家坚持选用新鲜鱼只
每一条都是当天处理的 🥘
刷上特制酱料 🐟 微辣中带点甘甜
鱼肉肉质厚实 🔥 炭香味浓郁
慢火细烤 – 外皮烤得微焦酥香
里面依然鲜嫩多汁 🤤 满满海鲜的鲜甜
之所以那么受到顾客喜爱
最重要的是价钱合理不贵 💰
份量也相当实在 🥘 无论是家庭聚餐
还是朋友聚会 ~ 都非常适合
除了烧鱼 ♨️ 也有其它很下饭的菜肴
招牌卤肉饭 🍚 猪脚醋 ,阿嬷咖哩鸡 🍛
阿嬷黄酒鸡,蒜香小米椒炒啦啦 🌶️
牛油(蒜香)炭火烤虾婆 🦞 娘惹酸辣深海
虾 🦐 ( 回头率都很高 )味道也够锅气
( 一碗白饭好像不够 ~ )
饮料方面 ~ 别忘了点上店家的 :
冰镇奶茶🧊 Cold Brew冷泡咖啡 ☕️
Cold Brew 冷泡黑咖啡( 我们都很喜欢)
炎热的天气里来一杯冰镇好疗愈 ☀️
如果你也喜欢那种传统炭火味
不妨来试试这间阿嬷炭火烧鱼
有一种回到小时候阿嬷家吃饭的感觉



Grandma’s charcoal grilled fish
Johor Bahru Taman Pelangi is closest
A new “Charcoal Grilled Fish” ♨️ has opened
It is a restaurant that serves [fresh sea fish directly grilled over charcoal fire]
Here you can find “the taste of childhood”
It’s like grandma is grilling fish over charcoal fire ✨
The store insists on using fresh fish
Each item is processed on the same day 🥘
Brush with special sauce 🐟 Slightly spicy and a little sweet
The fish meat is thick 🔥 and has a rich charcoal aroma
Roast over low heat – the crust is slightly charred and fragrant
It’s still tender and juicy inside 🤤 full of the freshness and sweetness of seafood
The reason why it is so popular among customers
The most important thing is that the price is reasonable and not expensive 💰
The portions are also quite solid 🥘 whether it is a family dinner
Or a gathering of friends ~ very suitable
In addition to grilled fish ♨️, there are also other dishes that go well with rice
Signature Braised Pork Rice🍚 Pork Knuckle Vinegar, Grandma’s Curry Chicken🍛
Grandma’s rice wine chicken, stir-fried with garlic, millet and pepper🌶️
Butter (garlic) Charcoal grilled shrimp 🦞 Nyonya hot and sour deep sea
The shrimp 🦐 (the return rate is very high) is also delicious
(A bowl of rice doesn’t seem to be enough~)
For drinks ~ don’t forget to order from the store:
Iced milk tea 🧊 Cold Brew cold brew coffee ☕️
Cold Brew Cold Brew Black Coffee (we all loved it)
An ice-cold cup is so healing on a hot day ☀️
If you also like the traditional charcoal flavor
You might as well try this Grandma’s Charcoal Grilled Fish
It feels like going back to my grandma’s house to eat when I was a kid



Follow Chiefeater Tai Carol on IG or XHS : Tai Carol
Business Hours
Opens Daily
05:00 pm – 12:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Fish Head Noodles, Street Food
$$$$Chiefeater Kane Chong stopped by Da Jia Da Lee Restoran for brunch after a rough car day and liked the yuewat and yuedaomei there
Cantonese
$$$$Chiefeater VK enjoyed a meal at Canton Kitchen Happy Garden, finding the dishes to be better than expected, particularly the complex curry
Curry Mee, Street Food
$$$$Chiefeater Steven C T Tea discovers a supper gem, Curry Noodles House in Butterworth, serving curry mee with customizable toppings
Nanyang Style
$$$$Chiefeater YW Looi found a good experience with the simple and comforting fare that he had at Restoran Yuan Fong in SS4 PJ
Hokkien Mee, Street Food
$$$$Chiefeater Pat Lim revisited Restoran Lian Bee in Setapak for hokkien mee, mee sua, wild boar curry, and YumYum Zhi Yao Zhar
Chinese
$$$$Chiefeater VK explored the highly acclaimed Chef Chew Kitchen, finding remarkably good traditional dishes and phenomenal affordability
Japanese, Yakiniku
$$$$Chiefeater VK had the premium A5 Japanese Wagyu platter for dinner at Ichigo-E Yakiniku Puchong, experiencing three distinct cuts
Tai Chow
$$$$Chiefeater VK experienced a mixed dinner at Kedai Kopi Puchong, finding the winners in the stir-fried greens and fried rice
Nanyang Style
$$$$Chiefeater VK investigated the highly praised fried pork at Xiao Lao Hu in Seri Kembangan to taste whether its up to snuff
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”