Moonshine Cakes Tiramisu
Cakes
- RM20 - RM50 per pax
Chiefeater VK stopped by Moonshine Cakes & Coffee in George Town for its Classic Tiramisu, finding it a fitting sweet finale before leaving Penang


Ramadhan
Imperial Chakri Palace at Suria KLCC is an award-winning destination that defines the pinnacle of Royal Thai cuisine in Kuala Lumpur. Set against the prestigious backdrop of the Petronas Twin Towers, the restaurant offers an opulent dining environment where guests can experience the refined flavors of Thailand’s royal heritage. Known for its meticulous preparation and use of premium ingredients, the culinary team specializes in authentic dishes like their signature Tom Yum Seafood and lime-infused steamed fish. For the 2026 festive season, it provides a sophisticated venue for multi-generational families to gather for a unique “Royal Thai Feast” that stands out as a luxurious alternative to traditional reunion banquets.
For the upcoming Ramadhan season, Imperial Chakri Palace presents an “Intimate Indulgence Set” designed for smaller groups of two. This specially curated menu features a selection of signature Thai dishes, perfect for those seeking an authentic and high-quality breaking-of-fast experience in a refined environment.
All prices are subject to a 10% service charge and 6% SST.
Starter:
Thai Vegetable Spring Rolls
Soup:
Chakri Tom Yum Seafood (Clear/Red)
Main Course:
Deep-fried Seabass with Sweet & Spicy Sauce
Stir-fried Chicken with Basil Leaves
Stir-fried Kailan with Garlic
Drink: Lime Juice
Starter:
Thai Fish Cake
Salad:
Thai Mango Salad
Soup:
Chakri Tom Yum Seafood (Clear/Red)
Main Course:
Steamed Seabass with Lime & Chilli Sauce
Crispy Soft-shell Crab with Yellow Egg Gravy
Stir-fried Beef with Cashew Nuts
Stir-fried Broccoli with Mushroom
Drink:
Thai Iced Milky Tea
Starter:
Miang Kham
Salad:
Thai Mango Salad with Crispy Catfish
Soup:
Chakri Tom Yum Seafood (Clear/Red)
Main Course:
Steamed Seabass with Lime & Chilli Sauce
Deep-fried Seabass with Sweet & Spicy Sauce
Deep-fried King Prawns with Butter Egg Sauce
Pandan Chicken
Stir-fried Beancurd with Basil & Chilli
Organic Mixed Vegetables
Drink:
Chakri Fruit Punch
Upgrade any set to Garoupa: +RM50
Red Ruby Water Chestnut: RM17.90
Chilled Honey Sea Coconut: RM17.90
Mango Sticky Rice: RM19.90
Business Hours
Opens Daily
12:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Cakes
$$$$Chiefeater VK stopped by Moonshine Cakes & Coffee in George Town for its Classic Tiramisu, finding it a fitting sweet finale before leaving Penang
Chiefeater Christopher Danker tried curry noodles, tomyam noodles, wontons and Dong Tai coffee at Dong Tai Kopitiam Kepong, and found the coffee superb
Malay
$$$$Chiefeater David Quah noted Restoran MAKE in Bandar Baru Nilai as a popular place for traditional Kelantan and East Coast cooking
Western
$$$$Chiefeater Yuet Meng Wong had lunch with several friends at Art Food Cafe in Olive Hill, Taman Bukit Serdang
Tacos
$$$$Pablo's Penang serves creative tacos with bold flavours. The Ya Rou Taco was the standout for Chiefeater VK
Desserts
$$$$Chiefeater VK discovered that Eng Chai Tong Argyll pairs traditional Chinese herbal desserts with a beautifully designed café
Pizza
$$$$Chiefeater Connie TSS found Honcho Pizza Parlour to be a low-profile pizza place whose flavours spoke well for themselves
Mee Goreng, Street Food
$$$$Chiefeater Say Beng Teoh had the Mee Rebus and Mee Goreng Sotong at Restoran Mee Sidek Teluk Kumbar
Coffee
$$$$Sip Spot Coffee ambience is a quiet chill that was the reset Chiefeater VK needed before the rest of the week
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”