Restoran Wun Nam Homemade Recipe Dinner
Cantonese
- RM100 - RM200 per pax
Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout


Seafood, Non Halal
A typical Chu Cha joint serves a good variety and a good number of seafood dishes, especially the more expensive ones like whole fish, prawns with rice.
This place, Bagan 炒粿條&猪母酸, located on the Main Road (Jln Bagan Luar) which has no sign board, can be found next to Butterworth Lotus Cinema, serve a limited verity of the cheaper end of seafood (octopus, lala, fishball etc) with Char Koey Teow. No rice is available in the restaurant.
Unusually Bagan 炒粿條&猪母酸 is an institution in Butterworth, drawing in a mixed crowd of Chinese and Indian customers.
Usually they open after 8pm. This evening we decided to have a simple meal. We had Char Koey Teow with a Seafood dish Boiled Octopus which was the highlights of the day.
Boiled Octopus is a seafood delicacy around Seberang Perai area.

Business Hours
Friday to Tuesday
06:00 pm to 12:00 am
Closed on Wednesday and Thursday
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$$$$Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout
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