Shunshunlai Cafe Yulek Food is Good
Chinese
- RM20 - RM50 per pax
Chiefeater Chee Leong visited Shunshunlai Cafe Yulek in Taman Cheras for the first time and said the food is good


Char Kuey Teow, Street Food, Non-Halal
Our dining adventure in Kampar concluded with this Char Kuey Teow at the Kampar Market Streetfood Stalls. Chiefeater GIJoe waxed lyrical about their Char Kuey Teow (CKT) and said that he MUST have this when in Kampar. His praise was so convincing that we decided to embark on the rather Hobbit-like endeavour of having a second lunch right after our first.
What set the Char Kuey Teow apart was the chili, which was served on the side rather than being fried into the dish. One could argue that this unique presentation allowed for a more personalized experience. You could control the level of spiciness by mixing the chili according to your preference. The seasoning for the Char Kuey Teow leaned towards the lighter side. To unlock its full flavour potential, you had to mix in the chili provided.

The other thing that was interesting was the packaging, a pyramid like pack. I don't recall seeing this type of packaging anywhere in KL or PJ nowadays.

The CKT was skillfully prepared by an elder gentleman who utilized an almost flat pan while seated. Despite the seemingly unwieldy frying complement, the dish had an impressive wok hei. I had not expected that at all. Our friend, Alice, nicknamed this stall George Char Kuey Teow. A clever play of Cantonese to identify the stall's cooking style.


Do note that this stall at Kampar Market Food Court operates from 9 am to 2 pm. Thanks to Chiefeater GIJoe's passionate recommendation, we discovered a gem of a Char Kuey Teow that's steeped in tradition.
Business Hours
Opens Daily
09:00 am to 02:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Chiefeater Chee Leong visited Shunshunlai Cafe Yulek in Taman Cheras for the first time and said the food is good
Koay Teow Th'ng, Street Food
$$$$Chiefeater Tai Kwee Fatt had the chee cheong fun and Koay Teow Th'ng for breakfast at Kedai Kopi Kapin in Ayer Itam
Korean BBQ
$$$$Chiefeater VK had pork belly BBQ and kimbab for dinner at Jeju Island Korean Restaurant in Wisma Sabah
Street Food
$$$$Chiefeater David Lee SP had a lovely breakfast enjoying local street food delights at Prima Coffee Shop Taiping
Toast
$$$$Chiefeater VK dropped by Fook Yuen Cafe Jalan Gaya to have a toast and also a cup of local white coffee
Western
$$$$Chiefeater Paula Tan was back at Café Deli 163 Mall in Mont Kiara and for her, the garlic cream mushroom always does it
Japanese
$$$$Sen-ryo ION Orchard delivers a refined Japanese dining experience without sky-high omakase prices
Nyonya
$$$$Violet Oon ION Orchard is like a living culinary museum - traditional recipes upgraded with elegance
Porridge, Street Food
$$$$Chiefeater VK took awhile to find Pak Ka Lok Food Park and was rewarded with a lovely bowl of mixed pork porridge
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”