Moo Point Steaks Wagyu
Steak
- Above RM200 per pax
Moo Point Steaks Penang served an excellent rump cap and beautifully marbled Wagyu sirloin in an intimate Hutton Lane setting


Sandwiches, Pork-Free
Yes, this place is called Kenny Hills Coffee OUG. I did not get it wrong, it is not called Kenny Hills Bakers. It is owned by them but the reason why this place is named differently is because they don’t have a full kitchen here. The focus is on coffee, pastries, cakes, sandwiches and some pasta. In fact, they have several Kenny Hills Coffee outlets throughout the Klang Valley.
Kenny Hills Bakers took the slow brew route, slowly growing their fan base from the single shop outlet at Kenny Hills. Over the years, as their popularity grew, they slowly expanded the shop lot and then went into overdrive as the lockdown ended in 2022. Since then they have opened multiple outlets and everyone of them gets filled up with patrons. It’s a testament to their resilience and their brand equity.
We had the sandwiches. I had a beef sandwich and Jen had a tuna sandwich. The sandwiches are made with sourdough bread which they bake. While I did enjoy the beef filling in my sandwich, I felt the sandwich was over toasted making the bread a bit too hard for my liking. Maintaining the perfect temperature to toast sourdough is particularly tricky because of it’s denser and chewier texture. It could also be a matter of preference. We all have different level of hardness to the toast that we prefer. My guess is if you are younger, you might like the extra resistance.


The coffee at Kenny Hills Coffee OUG was enjoyable and made up for the sandwich. I liked the nutty flavour of it.
Business Hours
Opens Daily
08:00 am – 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Steak
$$$$Moo Point Steaks Penang served an excellent rump cap and beautifully marbled Wagyu sirloin in an intimate Hutton Lane setting
Oyster Omelette, Street Food
$$$$Supper at Red Garden Food Paradise Penang brought a rather blackened RM15 oyster omelette plus a connection to Michelle Yeoh’s Sandiwara
Pizza
$$$$Chiefeater Kane Chong had Margherita pizza, grilled seasonal fish and soda cremosa melon at Pizza Duo Campus Ampang
Thai
$$$$Chiefeater Jotaro Zen had a Thai-Hainanese family lunch at 555 Thainanese Chicken Rice with Thai-style chicken rice and Malaysian coffee
Pizza
$$$$Common Social served an excellent chewy Neapolitan-style Margherita and appetising bacon aglio olio. By 7pm, every table was occupied
Fusion
$$$$Belachan Tapas Lab turns Malaysian flavours into clever local tapas. The coconut noodles impressed, but the Barramundi was the winner
Vietnamese, Pho
$$$$Saigon House Cuisine Penang served a very good beef pho with rich savoury broth, tender flavourful beef and silky-smooth noodles
Pizza
$$$$Chiefeater Yong Choy Peng loved the pizza and ambience at Bacio Italian Kitchen
Kopi
$$$$Chiefeater VK enjoyed the white coffee at Kedai Kopi Tok Tok, then discovered its connection with Goh Swee Kee Teochew Restaurant opposite
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”