Mutan Apgujeong Main Branch Ganjjajang
Noodles
Chiefeater Luke Soon had a proper Ganjjajang with a runny egg at Mutan Apgujeong Main Branch


Fishballs
Hidden in a department store basement food court – get the signature fishball noodles with extra pork lard and chili. Perfect quick lunch spot when shopping in the area.

LiXin is a Michelin Bib Gourmand fishball noodle spot tucked into Takashimaya’s basement food court. Counter service with quick turnover despite the steady queues. Founder Lim Lee Seng started selling fishball noodles from a pushcart.
I was pleasantly surprised at the quality – this is a 7/10 within a hawker centre and one in a department store at that. This and the hotpot chicken soup (coincidentally just next door) are easily the #1 and #2 spots in Taka’s vast and cavernous hawker centre at level B2.
The crunch from the fried wontons is also quite unique. I asked for extra lard toppings and a sprinkle of lard oil on my fishball soup base as well. Definitely worth a try if you’re in Taka hankering for bak chor mee. There’s the Kim Keat, Hill Street and other OG bak chor mee legends in Sg – but LiXin’s fishballs are a standout.


Business Hours
Opens Daily
10:00 am to 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Noodles
$$$$Chiefeater Luke Soon had a proper Ganjjajang with a runny egg at Mutan Apgujeong Main Branch
Japanese
$$$$Chiefeater Mei Lee visits Donkai Ombak KLCC and finds it's the Wagyu Hamburg that makes the mark
Nyonya
$$$$Chiefeater Gwen Iverin finally has a chance to catch a meal at Nyonya Love at eight kinrara in Bandar Kinrara, Puchong
Japanese
$$$$Chiefeater Jaimy Yee records a visit to Kissa Koyotei Cafe in Jalan Hutton within the Georgetown Buffer Zone
Char Kuey Teow, Street Food
$$$$Chiefeater William WL Loo visits a duck-egg char kuey teow visit to the hawker stalls at Shang Wu Street Food.
Oysters
$$$$Chiefeater Luke Soon indulged himself with half a dozen oysters and a plate of pasta at Dozen Oyster Hannam
Korean, Bulbaek
$$$$Chiefeater Luke Soon had Pork Bulbaek and Free-Refill Seonji Haejangguk at Song-rim Restaurant
Korean
$$$$Chiefeater Luke Soon had live freshwater eels grilled at the table at Nonhyeon Jeil Jangeo in Gangnam, Seoul
Taiwanese
$$$$Chiefeater Paula Tan had a meal at Fong Lye Coffee & Teahouse Gardens in Mid Valley
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”