ZUS Coffee KLIA Nasi Lemak
Nasi Lemak
- Under RM20 per pax
Santan Pak Nasser’s Nasi Lemak at ZUS Coffee KLIA Terminal 1 is a decent pre-flight meal, with a savoury and spicy sambal


Chicken Chop, Pork-Free
It has been several years since my last visit to a Madam Kwan’s and since I was just next to one, I decided to visit their outlet at 163 Retail Park in Mon’t Kiara. And of course, I had to have my favourite dish – Chicken Chop. For other reviews of chicken chop, click here.
The Chicken Chop at Madam Kwan’s is not cheap. Priced at RM34.90 (after service charge and taxes), it is at the top end of what one would pay for a chicken chop in a Malaysian cuisine restaurant. Nevertheless if it is outstanding, then they could justify that price.


I ordered the chicken chop with a black pepper sauce. The condiments that came with the meat were 3 stalks of broccoli, half a tomato, some kernels of corn and lots of fries. Visually, the plate did look presentable. The chicken spread out to occupy significant real estate on the plate. That is until you look at how thin the chicken is.

Visual inspection done, it was time to cut into the meat. The chicken was fresh and succulent but beyond that I could not say much more. It was competent for sure but it would not entice me to consume it again.

And that ends my review of Madam Kwan’s chicken chop at 163 Retail Park.
I scrooged. I did not order a drink. I asked for water, which is free.
Prices include a 10% service charge and a 6% SST.
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Nasi Lemak
$$$$Santan Pak Nasser’s Nasi Lemak at ZUS Coffee KLIA Terminal 1 is a decent pre-flight meal, with a savoury and spicy sambal
Cantonese
$$$$A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice
Fried Rice
$$$$Dinner at New Hao Yue Lou SS4 was going reasonably well until two plates of fried rice at the next table prompted us to order one
Big Breakfast
$$$$Tartine Saigon is a hidden fourth-floor cafe where the big breakfast is alright, but the quiet setting and city view are the real draw
Vietnamese
$$$$Lunch at Ngoi Saigon was seafood glass noodles in a claypot and crisp fried shrimp and pork wantan, with the wantan my pick
Pastry
$$$$The pork liver pâté puff was the standout from our Hủ Tiếu Hồng Phát Bến Thành takeaway, with crisp flaky pastry and a rich savoury filling
Rice
$$$$Chiefeater Pat Lim returned to Kubis & Kale The Gardens Mall for favourite butterfish and a refreshing Lime Mint drink
Chinese
$$$$Chiefeater VK's dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing dishes that he did not order
Banh Mi
$$$$Bánh Mì Mẹ Ỉn serves a generously filled Original Banh Mi, but it was Minh's thoughtful service that made our visit memorable
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”