Ngoi Saigon Fried Wontons
Vietnamese
Lunch at Ngoi Saigon was seafood glass noodles in a claypot and crisp fried shrimp and pork wantan, with the wantan my pick


Japanese, Omakase
This is Omakase for the masses- located the edge of Tanjong Pagar Road adorned by neighbouring Korean menus. But omakase for the masses can still taste good – and that Mizuya did. This 11- seater is suitable for quiet business lunches.















The standout dish was the abalone cooked in its own sauces- cooked overnight (many hours, lost count) to be exact.

The copious amounts of unni and ikura in the hand rolls didn’t hurt either.

Overall a solid 6/10 experience at Mizuya
Business Hours
Monday to Saturday
12:00 pm to 02:30 pm
06:30 pm to 10:30 pm
Closed on Sunday
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$$$$Lunch at Ngoi Saigon was seafood glass noodles in a claypot and crisp fried shrimp and pork wantan, with the wantan my pick
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